Food Science and Technology - Europub

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Food Science and Technology

Print ISSN: 2073-8684

Electronic ISSN: 2409-7004

Basic Info

Publisher: Odessa National Academy of Food Technologies
Country: ukraine
Date added to EuroPub 2018/Aug/10

Subject & More

LCC Subject Category: Agricultural Science, Food Science and Technology

Publisher's keywords: Food Science, Technology, Chemistry of Food Products and Materials, Nutrtion

Language of fulltext: russian, ukrainian, english
Time from submission to publication: 4 Weeks

Publication Charges

Article Processing Charges (APCs): No
Submission charges: No
Waiver policy for charges? No

Open access & licensing

Type of License: CC BY
Open Access Statement: Yes
Year open access content began: 2014
Does the author retain unrestricted copyright? False
Does the author retain publishing rights? False

Best practice polices

Permanent article identifier: DOI
Content digitally archived in:
Deposit policy registered in: None

Impact Factor