Impcat of Adding Terebinth At Different Ratios on The Physical, Chemical, Sensory Properties and Antioxidant Activity of Ice Cream Journal title: ISPEC Journal of Agricultural Sciences Authors: Çağım AKBULUT ÇAKIR, Metehan ERGENEKON Subject(s): Agriculture, Multidisciplinary
Isozyme profiling of Antioxidant Enzyme in Macrotyloma uniflorum Journal title: International Journal of Experimental Research and Review Authors: Kalpita Bhatta, Himansu Bhusan Samal, Pratikshya Mohanty Subject(s): Cattle, Dairy processing. Dairy products, Biological Sciences, Chemistry, Computer and Information Science, Mathematics, Miscellaneous, Medical Education
A review on some medicinal plant species with the most traditional medicinal usage in India. Journal title: International Journal of Biological Innovations Authors: Shrishti Singh Subject(s): Biological Sciences
Antioxidant activity of aqueous infusions of low-vitamin rose hips Journal title: Modern Innovations, Systems and Technologies Authors: A. V. Tarasov, A. V. Tikhomirov Subject(s): Engineering, Environmental Sciences, Materials Science, Management Information Systems, Technological Change, Control Systems, Control and Optimization, Innovation
Isolation, Identification and in-Silico Characterization of Bioactive Peptide from the Venom Sac of Conus inscriptus Journal title: International Journal of Experimental Research and Review Authors: Vidyalatha Jakkana, Shanti Prabha Yamala Subject(s): Cattle, Dairy processing. Dairy products, Biological Sciences, Chemistry, Computer and Information Science, Mathematics, Miscellaneous, Medical Education
A FTIR Evident-Based Exploration of the Antioxidant Activity of Five Threatened Cactus Species Journal title: International Journal of Experimental Research and Review Authors: Sheerin Bashar, Naga Jogayya Kothakota, Satheesh Ampolu, Nisruti Anuja, Venkata Kalyan Kanakala and... Subject(s): Cattle, Dairy processing. Dairy products, Biological Sciences, Chemistry, Computer and Information Science, Mathematics, Miscellaneous, Medical Education
Estimation of Polyphenol and Antioxidant Content from Papaya (Carica papaya) and Mango (Mangifera indica) Seed, Peel and Leaves Journal title: International Journal of Current Science Research and Review Authors: Mehraj Begum, Anil B, Subject(s): Agricultural Science, Plant Sciences, Economic Development, Technological Change and Growth, Medical Education , Business, Commercial, Consumer and Financial Law, Mathematical Modelling and Industrial Mathematics, Philosophy of the Social Sciences, Humanities, Multidisciplinary, Psychology, Multidisciplinary, Engineering, Multidisciplinary, Materials Science, Multidisciplinary
An Evaluation of the Antioxidants of Phytochemical Origin as a Source of Antihyperglycemic Agents in Controlling Diabetes in Albino Rats Journal title: International Journal of Zoology and Animal Biology Authors: Saramma G* Subject(s): Zoology and Animal Science
Exploring the bioactive potential and safety profile of Caesalpinia decapetala seeds and seed oil Journal title: Environment Conservation Journal Authors: Yenework Nigussie Ashagrie, Mesfin Getachew Tadesse , Rakesh Kumar Bachheti , Archana Bachheti , Man... Subject(s): Environmental Conservation
Effect of chitosan addition on the inhibition of lipid oxidation in ground pork Journal title: Journal of Food Science and Gastronomy Authors: Jorge Cruz, Mario A. García, Nilia de la Paz Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
SYNTHESIS AND PRECLINICAL STUDY OF ANTIOXIDANT ACTIVITY OF [1,2,4]TRIAZOLO[1,5-A]PYRIDINE DERIVATIVES Journal title: Biota. Human. Technology Authors: Olexandr Smolsky, Oleksandr Мakei, Viktor Yanchenko, Viacheslav Роletai Subject(s): Biological Sciences, Chemistry, Environmental Sciences
Influence of potassium fertilization on the functional components and antioxidant activity of pummelo [Citrus maxima (Burm. Ex Rumph.) Merr.] fruit Journal title: Annals of Tropical Research Authors: Alminda Magbalot-Fernandez, Constancio C. De Guzman Subject(s): Agricultural Science, Biomedicine, Zoology and Animal Science, Ecology, Energy and Natural Resources Law, Veterinary Sciences, Health science
Evaluation of the Antioxidant Activity of Rosa canina Plant Fruit Journal title: Nature & Science Authors: Vafa Ramazanli, Ulviyya Karimli Subject(s): Biological Sciences, Chemistry, Earth Sciences, Medicine, Agricultural Science
STUDY OF CHEMICAL COMPOSITION OF FOOD GRAIN AFTER THERMOMECHANICAL IMPACT Journal title: International scientific journal Science and Innovation Authors: Nizamov D.B., Sanayev E.Sh. Subject(s): Archaeology, Arts and Literature, Biological Sciences, Chemistry, Computer and Information Science, Economics, Education, Humanities, Law, Linguistics, Mathematics, Medicine, Philosophy, Physics, Psychology, Social Sciences, Architecture, Agricultural Science
