Strategies towards Enhancing Students’ Skill Acquisition through Foods and Nutrition Practicals in Tertiary Institutions in Anambra State, Nigeria Journal title: International Journal of Home Economics, Hospitality and Allied Research Authors: Ebele Cynthia Emeka, Dorothy Nkem Ezenwanne, Rita Amara Ezekwem Subject(s): Education, Social Sciences, Agricultural Science
Enhancing Entrepreneurial Skills in Foods and Nutrition through Creativity and Critical Thinking among Tertiary Institution Students in Lagos State, Nigeria Journal title: International Journal of Home Economics, Hospitality and Allied Research Authors: Atinuke Titilola Lano–Maduagu, Kemi Priscillia Ogbonna Subject(s): Education, Social Sciences, Agricultural Science