Evaluation of the microbiological quality of the environment in a laboratory of microbiology candidate to the accreditation Journal title: Scientific Journal of Microbiology Authors: S. Salimatou*| National Laboratory of Health., S. Fassé| Research Laboratory in Microbiology and mic... Subject(s): Genetics, Immunology, Microbiology, Molecular Biology
EVALUATION DE LA QUALITE PHYSICOCHIMIQUE ET BACTERIOLOGIQUE DES EAUX USEES BRUTES ET EPUREES DE LA VILLE D’OUARGLA. POSSIBILITE DE LEUR VALORISATION EN IRRIGATION Journal title: Larhyss Journal Authors: OUNOKI S.| Laboratoire de Recherche en Hydraulique Souterraine et de Surface, LARHYSS Université de... Subject(s): Hydrology
Comparison of the Water Quality of Two Aquifers Established in Different Development Zones of Mexico Journal title: Universal Journal of Environmental Research and Technology Authors: Esperanza Robles, Elizabeth Ramirez, Blanca Martinez, Maria de Guadalupe Sainz and Maria Elena Gonza... Subject(s): Environmental Sciences
The influence of selected additives on shelf-life of ground meat Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Justyna Kaczmarek-Duszek, Agnieszka Bilska, Krystyna Krysztofiak, Waldemar Uchman Subject(s):
Wpływ wybranych dodatków na trwałość mięsa mielonego Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Justyna Kaczmarek-Duszek, Agnieszka Bilska, Krystyna Krysztofiak, Waldemar Uchman Subject(s):
Investigation on the Impact of Environmental Pollution on the Contamination of Cow's Milks From two Cattle Farming Areas of Southern Benin Journal title: Journal of Animal Science Advances Authors: E. Dahouenon-Ahoussi , G. R. Degnon , E. S. Adjou Subject(s):
Microbiological Quality and Safety of Energy Drink Available in the Local Markets in Saudi Arabia Journal title: International Journal of Food Science, Nutrition and Dietetics (IJFS) Authors: Sulaiman O. Aljaloud Subject(s):
EVALUATION OF MICROBIOLOGICAL QUALITY AND SAFETY OF LOCALLY PROCESSED ICE CREAM IN DHAKA CITY, BANGLADESH Journal title: Annals. Food Science and Technology Authors: Md. Al Reza Sajib Subject(s):
THE MICROBIOLOGICAL STUDY OF MINCED MEAT IN SOME MARKETS IN ALEXANDRIA WITH REFERENCE TO ESCHERICHIA COLI O157 H: 7 Journal title: International journal of research -GRANTHAALAYAH Authors: Subject(s):
Study on Microbiological Quality of Rural and Urban Drinking Water in Distribution Systems of Ijroud, Zanjan in 2013-2015 Journal title: Journal of Human Environment and Health Promotion Authors: Mehran Mohammadian Fazli, Zahra Tohidloo*, Masoud Hosseinloo Subject(s): Environmental Sciences
The Prevalence of Campylobacter spp. in Polish Poultry Meat Journal title: Polish Journal of Microbiology Authors: Anna Szosland-Fałtyn, Beata Bartodziejska, Joanna Królasik, Dorota Korsak, Magdalena Chmiela Subject(s):
Uji Kualitas Mikrobiologis Pada Makanan Jajanan di Kampus II Universitas Islam Negeri (UIN) Alauddin Makassar Journal title: Biogenesis: Jurnal Ilmiah Biologi Authors: Lasinrang Aditia, Cut Muthiadin Subject(s):
Studies on Quality Evaluation of Probiotic Custard Apple (Annona Reticulata) Dahi Journal title: Indian Journal of Nutrition Authors: KD Chavan Subject(s):
Potential Infections Linked to the Microbiological Quality of Swimming Pools _Kumasi, Ghana, West Africa Journal title: Microbiology Research Journal International Authors: L. A. Adetunde, V. Ninkuu Subject(s):
Preservative Effect of Chitosan Coating on Shelf Life and Sensory Properties of Chicken Fillets during Chilled Storage Journal title: Journal of Nutrition and Food Security Authors: Elsaid A. Eldaly, Abdallah Fikry A. Mahmoud, Hadir Mohamed Abobakr Subject(s):
