Key Risk-Factors Contributing to Cardiovascular Disease: Lifestyle Modifications to Improve Cardiovascular Health Journal title: International Journal of Health & Medical Research Authors: Ejiofor Augustine Ezika Ph.D, Adaobi Nwankwo-Ezika MBSS, Chibuzor Roselyn Ezendiokwelle Ph.D, John O... Subject(s): Medicine
COMPETENCY-BASED APPROACH IN TEACHING PRESCHOOL CHILDREN Journal title: International scientific journal Science and Innovation Authors: Yunusov I.K. Subject(s): Archaeology, Arts and Literature, Biological Sciences, Chemistry, Computer and Information Science, Economics, Education, Humanities, Law, Linguistics, Mathematics, Medicine, Philosophy, Physics, Psychology, Social Sciences, Architecture, Agricultural Science
Review-Influence of Nanomaterials on Cellular Stress, and Cellular Behavior Journal title: Advances in Clinical Toxicology Authors: Samant MP, Lahir YK*, Chitre AV, and Kale A Subject(s): Toxicology
Interactions at Interface between Nanomaterial’s and Biofilm: A General Survey Journal title: Advances in Clinical Toxicology Authors: Lahir YK* Subject(s): Toxicology
The Relationship Between Physical Literacy, Strategies and Approaches in Physical Education Journal title: International Journal of Social Science And Human Research Authors: David Anggar Kusuma, M. Furqon Hidayatullah, Slamet Riyadi Subject(s): Economics, Humanities, Law, Social Sciences, Literature, Sociology of Education, Criminology, Public Administration
COVID-19 Implication by Physical Interaction of Artificial fog on Respiratory Aerosols Journal title: Advances in Clinical Toxicology Authors: Matthew Loss, Mark Katchen, Ilan Arvelo, Phil Arnold3, and Mona Shum* Subject(s): Toxicology
Behavior of physical, chemical, and microbiological attributes in ketchup during storage Journal title: Journal of Food Science and Gastronomy Authors: Olga González, Rosa E. Sánchez, Yenisé Elledías Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Quality of sandwiches prepared at the Havana Gastronomy Basic Unit of CubaCatering S.A. Journal title: Journal of Food Science and Gastronomy Authors: Rosa C. Hunt, Miriam Rodríguez Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Physical and chemical properties of chitosan salts obtained from common lobster chitin (Panulirus argus) Journal title: Journal of Food Science and Gastronomy Authors: Nilia de la Paz, Mirna Fernández, Jarol A. Hernández, Mario A. García Subject(s): Chemistry, Biochemistry, Food Science and Technology, Materials Science, Coatings & Films, Nutrition & Dietetics
Enhancing Security through Intelligent Threat Detection and Response: The Integration of Artificial Intelligence in Cyber-Physical Systems Journal title: Security Intelligence Terrorism Journal (SIT Journal) Authors: Muhammad Nur Abdul Latif Al Waro'i, Subject(s): Social Issues
The Issue of Mental and Motor Disturbances and Correction thereof in Children with Infantile Cerebral Paralysis and Moderate Mental Retardation Journal title: Medical Journal of Clinical Trials & Case Studies Authors: Morteza A* Subject(s): Clinical Trials
Development pattern, basic topics and evolution of international sports management discipline Journal title: Health Science and Management Authors: Shu Liang,Shengao Wu,Qingyuan Xie Subject(s): Health Care Sciences & Services, Public, Environmental & Occupational Health, Health science
Physical Profile of Shrimp Paste (Mysis relicta) Powder with Varying Drying Times Journal title: International Journal of Current Science Research and Review Authors: Selly Ratna Sari, Meilusi ., Guttifera ., Nanik Setyowati, Elmeizy Arafah, Subject(s): Agricultural Science, Plant Sciences, Economic Development, Technological Change and Growth, Medical Education , Business, Commercial, Consumer and Financial Law, Mathematical Modelling and Industrial Mathematics, Philosophy of the Social Sciences, Humanities, Multidisciplinary, Psychology, Multidisciplinary, Engineering, Multidisciplinary, Materials Science, Multidisciplinary
Correlation between physical properties and sensory evaluation of extruded Phyto-snack Journal title: International Journal of Public Health Asia Pacific (IJPHAP) Authors: Thasanee Nuchsai, Chutikan Sakphisutthikul Subject(s): Medicine, Epidemiology, Public Health and Community Medicine, Geoinformatics, Health Care Sciences & Services, Public, Environmental & Occupational Health
Examination of the function of sports in the college entrance examination from the perspective of healthy China Journal title: Health Science and Management Authors: Hebin Chong Subject(s): Health Care Sciences & Services, Public, Environmental & Occupational Health, Health science