Evaluation Of Sensory And Bacteriological Quality Of Meatball Supplemented By Spirulina Platensis Journal title: Journal of Applied Veterinary Sciences Authors: Kareman S. Awadalla, Ali M. Ahmed, Mohamed M. Abdel-Daim, Nagwa T. Elshraway , Mariam A. Abdel-Wahab Subject(s): Veterinary Sciences
Antiviral and Immuno Modulating Role of Super Food Spirulina and Covid 19 Journal title: International Journal of Trend in Scientific Research and Development Authors: Dr. Kr. Nagulendran | Dr. N. Kavitha Subject(s): Biological Sciences, Computer and Information Science, Engineering, Mathematics, Agricultural Engineering, Management, Engineering, Multidisciplinary
Effect of 4 Weeks HIIT with Spirulina Supplementation Intake on Plasma Total Antioxidant Capacity (TAC) and Lipid Peroxidation (MDA) in Women with Type 2 Diabetes Journal title: Iranian journal of diabetes and obesity (IJDO) Authors: Saeedeh Khodadadi,Ali Hassani,Aynollah Naderi, Subject(s): Medicine
Potentiality of Digested Rotten Guava Medium (DRGM) in Replacement of Kosaric Medium (KM): Perspective of Spirulina platensis culture Journal title: American Journal of Multidisciplinary Research and Innovation (AJMRI) Authors: Md. Hashibur Rahman Mohammad Ashraful Alam Flura Md. Saiful Islam Md. Arifuzzaman Md. Moniruzz... Subject(s): Miscellaneous