Comparatively Evaluation of the Sprat (Sprattus sprattus) Fisheries in the Whole of the Black Sea and in the Turkish Coast of the Black Sea Journal title: Turkish Journal of Maritime and Marine Sciences Authors: İsmet BALIK Subject(s):
THE COMPARISON OF PROXIMATE COMPOSITION, FATTY ACIDS AND FAT-SOLUBLE VITAMINS CONTENT OF THE BLACK SEA SPRAT (SPRATTUS SPRATTUS L.) DURING CATCHING SEASONS Journal title: Annals. Food Science and Technology Authors: Subject(s):
