Potato sprouts as a potential source of solanidine glycoalkaloids for nutritional studies Journal title: Journal of Animal and Feed Sciences Authors: A. Tuśnio, M. Taciak, C. Trawczyński, J. Skomiał, B. Pastuszewska Subject(s):
Evaluation of Medicago sativa L. sprouts as antihyperlipidemic and antihyperglycemic agent Journal title: Pakistan Journal of Pharmaceutical Sciences Authors: Ahmed Seida , Hala El-Hefnawy , Dina Abou-Hussein , Fatma Alzahraa Mokhtar , Ashraf Abdel-Naim Subject(s):
THE NEW IN FREEZING TECNOLOGY OF CHLOROPHYLL-CONTAINING VEGETABLES WITH RECORD CHARACTERISTICS Journal title: Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі Authors: Раїса Павлюк, Вікторія Погарська, Аліна Борисова, Олена Каплун, Світлана Лосєва Subject(s):
Features of formation and regeneration of natural oak forest stands of the Left-bank Forest-Steppe of Ukraine Journal title: Лісівництво і агролісомеліорація Authors: M. Rumyantsev, V. Solodovnik, L. Lunachevskiy, O. Kobets Subject(s):
Sprouts as potential sources of dietary antioxidants in human nutrition Journal title: Progress in Health Sciences Authors: M.E. Zujko, K.M. Terlikowska, K. Zujko, A. Paruk, A.M. Witkowska Subject(s):
OXIDATIVE STRESS AND SEED GERMINATION OF WINTER WHEAT (TRITICUM AESTIWUM L.) Journal title: Наукові доповіді НУБіП України Authors: V. KАLYTKA, Yu. KLIPAKOVA Subject(s): Biomedicine
A Critical Analysis of Properties and Effects of Viru.Dha (Sprouts) as per Ayurveda Journal title: International Journal of Ayurveda and Pharmaceutical Chemistry Authors: Tripti Lokesh, Poonam Kaleramana Subject(s):
ВЛИЯНИЕ МОДИФИЦИРОВАННЫХ С ПОМОЩЬЮ БАКТЕРИАЛЬНОГО УДОБРЕНИЯ FOSSTIM-3 БИОМИНЕРАЛЬНЫХ УДОБРЕНИЙ НА РОСТ И РАЗВИТИЕ ПРОРОСТКОВ КРАСНОГО ГОРЬКОГО ПЕРЦА Journal title: INTERNATIONAL ACADEMY JOURNAL "Web of Scholar" Authors: Гульнара Джуманиязова, Хуршида Нарбаева, Камола Махмудова, Саидахон Закирьяева, Анастасия Бабина Subject(s):
A Through-chain Analysis of Food Safety Hazards and Control Measures Associated with the Production and Supply of Seed Sprouts for Human Consumption Journal title: European Journal of Nutrition & Food Safety Authors: Hong Jin, Duncan Craig, Patricia Blenman, Adele Yates, Scott Crerar, Marion Healy Subject(s):
ВПЛИВ СПОСОБУ ПАКУВАННЯ НА ЗБЕРЕЖЕНІСТЬ КАПУСТИ БРОКОЛІ Journal title: Science Review Authors: Л. М. Пузік, В. А. Бондаренко Subject(s):
THE EFFECTS OF GERMINATION ON THE PHENOLIC ACIDS AND ANTIOXIDANT ACTIVITY OF PURPLE PERILLA (PERILLA FRUTESCENS VAR. ACUTA) SPROUTS Journal title: TOPICS IN HEALTH & BIOMEDICAL ENGINEERING (THBE) Authors: HongKai Liu, YuFan Kang, JingRuo Tia, YunPeng Liu, XiaoWei Zhang, ShuJie Zhang, Han Sun, XiaoYan Zha... Subject(s):
Features of advance regeneration of economically valuable species under the canopy of natural oak stands in fresh and moist maple-lime fairly fertile oak forest type in the Left-bank Forest-Steppe part of the Sumy region Journal title: Лісівництво і агролісомеліорація Authors: M. Rumіantsev, V. Lyk’yanets, A. Sotnikova Subject(s):
Effect of extracts from lichens on the photosynthetic pigments content in Scots pine seedlings Journal title: Бюллетень науки и практики Authors: Olga Khramchankova Subject(s): Technology
Sulforaphane and Its Relationship with the Intestinal Flora Journal title: International Journal of Current Research and Review Authors: Zhang Zhenyu Subject(s):
A STUDY ON THE BIOACTIVE POTENTIAL OF FRESH AND DRIED SPROUTS OF COCOS NUCIFERA L.–AN IN VITRO AND IN-SILICO APPROACH Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Abiraami Valli S., S. Uma Gowrie Subject(s):
