Development of formulations for sponge cakes made from organic raw materials using the principles of a food products safety management system Journal title: Восточно-Европейский журнал передовых технологий Authors: Alina Tkachenko, Ivan Syrokhman, Tetyana Lozova, Nataliya Ofilenko, Elena Goryachova, Yevgenia Hmeln... Subject(s):
Influence of Negative Calorie Foods on Atherogenic Indices in Overweight Women Journal title: Iranian Journal of Diabetes and Obesity Authors: Mohammadreza Rezaeipour Subject(s):
(GdxDy1-x) 12Co7 Magneto-thermal Effect Journal title: Insight - Physics Authors: Yunyue Du,Shujuan Bi,Shaoyong Cai Subject(s): Physics, Science
Systematic Review on Eat Less and Move More Is the Chemistry of Life Journal title: International Journal of Trend in Scientific Research and Development Authors: S. M. Landge | M. G. Landge Subject(s): Biological Sciences, Computer and Information Science, Engineering, Mathematics, Agricultural Engineering, Management, Engineering, Multidisciplinary
Effects of Hypocaloric Versus Normocaloric Nutrition on Renal Functions and Outcomes in Intensive Care Unit Patients Journal title: Turkish Journal of Intensive Care Authors: Ahmet Oğuzhan Küçük, Mehtap Pehlivanlar Küçük, Hülya Ulusoy Subject(s): Medicine
On the life expectancy of a male Chilean rose tarantula, Grammostola rosea (Walckenaer, 1837) (Araneae: Theraphosidae) reared in captivity Journal title: REVISTA CHILENA DE ENTOMOLOGÍA Authors: Fernando Cortés-Fossati, Irene Martín-Rodríguez Subject(s): Entomology
