Intensity of colour changes of spruce wood treated with selected coatings for windows during natural and xenotest weathering Journal title: Annals of WULS, Forestry and Wood Technology; Zeszyty naukowe SGGW Authors: MILOŠ PÁNEK, LADISLAV REINPRECHT Subject(s):
Comparative studies of varying characteristics of wood surfaces after exposure to natural climate and accelerated aging Journal title: Annals of WULS, Forestry and Wood Technology; Zeszyty naukowe SGGW Authors: Piotr Beer, MAREK GRZEŚKIEWICZ, ANDRZEJ KĘDZIERSKI, ANNA POLICIŃSKA-SERWA Subject(s):
The Correlation of Colour and Viscosity Changes of Rice Flour with Gelatinization Percentage under Infrared Heating Journal title: International Journal of Research and Review Authors: Gunaratnam Abhiram Subject(s):
Lipid Oxidation Inhibition by Natural Tocopherols Increases the Nutritional Value of Tuna Salami Journal title: Advances in Food Technology and Nutritional Sciences - Open Journal Authors: Maria M. Gil Subject(s):
