Evaluation of nutritional and antinutritional composition of meals of Jatropha curcas seeds/kernels obtained from four d Journal title: Agricultural Advances Authors: S.K. Chikpah*| Department of Biotechnology, Faculty of Agriculture, University for Development Studi... Subject(s): Biological Sciences, Agricultural Science, Entomology, Food Science and Technology, Plant Sciences, Soil Sciences, Agricultural Economics
Evaluation of physicochemical properties of Jatropha curcas seeds from four different agro-climatic areas of Ghana Journal title: Scientific Journal of Crop Science Authors: S.K. Chikpah*| Department of Biotechnology, Faculty of Agriculture, University for Development Studi... Subject(s): Environmental Sciences, Agricultural Science, Genetics, Soil Sciences
Effect of Grain Tef (Eragrostis tef (Zucc.) Trotter) Flour Substitutions with Flaxseed on Mineral Content, Antioxidant Activity, Phytic Acid Content and Microbial Quality of Injera Journal title: STAR Journal Authors: Tewodros Girma| Food, Medicine and Healthcare Administrative and Control Authority of Ethiopia, Gere... Subject(s): Arts and Literature, Technological Change
Effects of dietary phytic acid on digestibility of main nutrients and mineral absorption in mink (Mustela vison) Journal title: Journal of Animal and Feed Sciences Authors: V. Denstadli, A.T. Romarheim, M. Sørensen, Ø. Ahlstrøm, A. Skrede Subject(s):
Diallel Analysis of Polyphenols and Phytates Content in Cowpea (Vigna unguiculata L. Walp.) Journal title: Scientia Agriculturae Authors: A Nassourou Maina, J.B Noubissié Tchiagam, Sobda Gonne, Youssoufa Hamadama, J.M Bell, N Njintang Y... Subject(s):
Production and characterization of phytase from Bacillus spp. as feed additive in aquacultur Journal title: Aquaculture, Aquarium, Conservation & Legislation - International Journal of the Bioflux Society Authors: Rande Dechavez, Augusto Serrano Jr., Sharon Nuñal, Christopher Caipang Subject(s):
The Efficacy of a Novel Microbial 6-phytase Expressed in Aspergillus Oryzae on the Performance and Phosphorus Utilization in Swine Journal title: Journal of Animal Science Advances Authors: Guggenbuhl P , Torrallardona D , Cechova I , Simões Nunes C , Waché Y , Fru F , Broz J Subject(s):
Iron-Chelating Property of Phytic Acid in Thalassaemia: An In vitro Study Journal title: Biotechnology Journal International Authors: A. Bhowmik, D. Chattopadhyay, S. Chakravarty, T. K. Chatterjee Subject(s):
Effects of phytic acid on nutrients and antioxidant activities of apple juice Journal title: Scholars Journal of Engineering and Technology Authors: Weiqin Li, Shaoying Zhang, Chang Li Subject(s):
Comparative assessment of chelating and antimicrobial efficacy of phytic acid alone and in combination with other irrigants Journal title: International Journal of Applied Dental Sciences Authors: Dr. Saketh Puvvada, Dr. Prasanna Latha, Dr. Jayalakshmi KB, Dr. Arul Selvan K Subject(s):
Chelating Agents In Endodontics :An Overview. Journal title: International Journal of Medical Science and Innovative Research (IJMSIR) Authors: Dr Bonny Paul Subject(s):
QUANTIFICATION USING ULTRAVIOLET SPECTROSCOPY METHOD AND IN VITRO STABILITY STUDY OF NANOVESICULAR SYSTEM CONTAINING PHYTIC ACID Journal title: Asian Journal of Pharamceutical and Clinical Research Authors: Malti Arya, Krishna P Gupta, Shubhini A Saraf Subject(s):
Critical Analysis of Wheat Bran as Therapeutic Source Journal title: International Journal of Trend in Scientific Research and Development Authors: Subject(s): Biological Sciences, Computer and Information Science, Engineering, Mathematics, Agricultural Engineering, Management, Engineering, Multidisciplinary
