CORRELATION OF THYROID HORMONES, CHEVON CHARACTERISTICS AND ELECTROLYTES DYNAMICS IN THERAPEUTIC WELFARE OF XYLAZINE AND ASCORBIC ACID IN BUCKS Journal title: Annals. Food Science and Technology Authors: Subject(s):
EFFECT OF IN-VITRO GASTRO-INTESTINAL DIGESTION OF SELECTED LEAFY VEGETABLES ON ANTI-INFLAMMATORY PROPERTIES Journal title: Annals. Food Science and Technology Authors: Subject(s):