ASPECTS CONCERNING DRYING PARAMETER VARIATION IN MICROWAVE FIELD OF WOODY MATERIAL

Journal Title: Natural Resources and Sustainable Development - Year 2011, Vol 1, Issue 1

Abstract

The purpose of the present study is to monitor the variation of the drying parameters of wood in the microwave field. It is very important to know the appropriate temperature and power when drying wood so that problems like shrinkage and swelling would not appear. Drying methods used for industrial processing are based on high-frequency electromagnetic field, microwaves, sometimes in combination with vacuum or radio frequency and vacuum.

Authors and Affiliations

Simina Coman, Darie Soproni, Codruta Lucaci, Gabriel Cheregi

Keywords

Related Articles

THE ROLE OF GREEN MANURE IN HUNGARIAN CROP PRODUCTION

According to the data of KSH (Hungarian Central Statistical Office) sowing area of cereals in the crop year 2016 was over 2.56 million ha, on which winter wheat and maize were produced in a rate of around 50-50%. Regardi...

RESULTS OF INCREASED SEEDLINGS PER UNIT AREA IN THE ROBINIA PSEUDOACACIA SPECIES

Acacia (Robinia spp), as main genus in the forestry culture, presents special importance in our country, it distinguishes itself by a particularly dense wood used both in constructions and as fire wood. Aside from these...

INFLUENCE OF THE AIR POLLUTION WITH POLLEN ON THE HEALTH OF THE POPULATION IN NW PART OF ROMANIA

Pollen, allergens derived from a plant, is a natural component of the atmosphere and its abundance is influenced by the human activity, the environmental conditions and the geographical environment. In Romania's spontane...

BLIND SOURCE SEPARATION TECHNIQUE USED IN FOREST IMAGES ANALYSIS

With the purpose of forest remote sensing images analysis, this method utilizes a Blind Source Separation technique, named Robust Second Order Blind Identification. In orthogonalization stage, a Robust orthogonalization...

EFFECTS OF ALGAE PRODUCTS ON NUTRIENT UPTAKE AND FRUIT QUALITY OF APPLE

Nowadays the main task of scientists and farmers is to find natural ways to avoid negative effects of climatic anomalies and improve plant productivity lead to environmental friendly agriculture. Biostimulants have a gre...

Download PDF file
  • EP ID EP272129
  • DOI -
  • Views 122
  • Downloads 0

How To Cite

Simina Coman, Darie Soproni, Codruta Lucaci, Gabriel Cheregi (2011). ASPECTS CONCERNING DRYING PARAMETER VARIATION IN MICROWAVE FIELD OF WOODY MATERIAL. Natural Resources and Sustainable Development, 1(1), 105-112. https://europub.co.uk./articles/-A-272129