CHARACTERISTICS OF THE MEAT PRODUCTIVITY OF CATTLE IN THE RATIO OF TISSUES IN THE CARCASS
Journal Title: Modern scientific researches - Year 2019, Vol 1, Issue 7
Abstract
Characteristics of the animal beef of Ukrainian Black-and-White dairy breed and Ukrainian Beef breed according to index of muscular tissue, index of meat and attitude of muscles to the bones were presented in the article. It has been proved that meat effi
Authors and Affiliations
Анатолий Угнивенко, Наталья Кос, Ольга Крук
Keywords
Related Articles
- EP ID EP633138
- DOI 10.30889/2523-4692.2019-07-01-024
- Views 53
- Downloads 0
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