Chemical markers of varietal unifloral honeys
Journal Title: CHEMIK nauka-technika-rynek - Year 2014, Vol 68, Issue 4
Abstract
Among bee products, the honey is one most appreciated by consumers. Polish bee-keepers are famous for production of honey with great taste and good nutritious and therapeutic qualities. Unfortunately, there are more and more cases of honey adulteration and therefore, it is necessary to seek new methods that could be used in testing their quality.
Authors and Affiliations
I. Jasicka-Misiak, P. Kafarski
Keywords
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