Comparative Analysis of Postharvest Antioxidant Capacity and Quality in two Wucai (Brassica CampestrisL.) Genotypes
Journal Title: Biomedical Journal of Scientific & Technical Research (BJSTR) - Year 2019, Vol 15, Issue 2
Abstract
Leafy vegetables are one of the main sources of nutrients to human health. The aim of this study was to investigate the changes in antioxidant capacity and quality in one type leafy vegetable. Wucai (Brassica campestris L.) is originated from China and now is planted world around. In present study, two genotypes with purple leaf (PW-2) or green leaf (GW-13) were sampled during postharvest storage for 6 days. Our results showed that low tem-perature could effectively delay nutrient decline in the leaf. As increasing of storage days, total chlorophyll (Chl) content was markedly decreased at 25°C or 4°C in two genotypes, while its content was always higher in PW-2 than in GW-13 when exposed to 4°C. Carot-enoids (Car) contents of two genotypes were firstly decreased and then gradually accu-mulated as storage days prolonged. When preserved at 4°C, electronical conductivity (EC) of PW-2 was lower than GW-13 after 6d storage, which attributed to higher anthocyanin content and total antioxidant capacity (T-AOC). The results showed that low temperature could effectively alleviate nutrient decline in the leaf. The quality of wucai stored at 4°C, such as vitamin C (Vc), total free amino acid and total soluble sugar were higher than those stored at 25°C. Additionally, these quality indices in PW-2 were significantly higher than those in GW-13. It suggested that the nutritional quality of PW-2 could be maintained more than that of GW-13 after postharvest, which demonstrated that low-temperature storage is a useful approach to enhance the content of total soluble sugar, Vc, total phenol (TP), total free amino acid and cellulose and extend the shelf-life of wucai
Authors and Affiliations
Libing Nie, Shilei Xie, Chenggang Wang, Lingyun Yuan
Cathelicidin LL37: Defense Roles in the Early Stages of Mycobacterium Tuberculosis Infection
Mycobacterium tuberculosis (MTB) has developed into a very successful pathogen through a long history of co-evolution with humans, which can manipulate the body’s immune system for its persistent survival. The susceptibi...
Review on Application of Agro-Waste Biomass Biochar for Adsorption and Bioremediation Dye
This review brings the little knowledge about the effectiveness of combined bio-film and biochar approach in bio-sorption method for the removal of synthetic dye which generated from wastewater of textile and carpet indu...
Effect of Cane on the Knee and Thorax Biomechanics in the Early Postoperative Period Following Total Knee Arthroplasty
Background: Although total knee arthroplasty (TKA) reliably reduces pain and improves knee function, several months are needed for the damaged quadriceps muscles to recover to preoperative strength. Patients with weak mu...
The Lifespan of Humans and Animals Can Be Significantly Extended
he averagelifespan of animals varies greatly from a few days to hundreds of years. The Antarctic sponge CinachyraAntarctica has lived for 1550 years, the ArcticaIslandica clam for more than 400 years. The longest-living...
Processes in Engineering via Art
Emeritus Professor of Chemical Engineering Department, Ben-Gurion University of the Negev (Israel) Engineering is the application of scientific, economic, social and practical knowledge, in order to build and maintain st...