Effect of beef from grass or maize silage- and concentrate-fed cattle on lipid metabolism and antioxidative status of rats

Journal Title: Journal of Animal and Feed Sciences - Year 2014, Vol 23, Issue 1

Abstract

Genetic evaluation of the growth of bulls at a performance test station was performed using a single-trait model (STAM) and multi-trait models that included pre-weaning growth. The growth of the bulls was represented by the average daily gain in the test (ADGT). Pre-weaning growth was expressed as average daily gains from birth to 120 days of age (ADG120) and from 120 to 210 days of age (ADG210). The coefficient of heritability across breeds was estimated by all models to be approximately 0.17 for ADG120, 0.13 for ADG210, and 0.27 for ADGT. Some tested models included the random effect of direct permanent environment. All testing criteria prioritized the multi-trait model incorporating the direct permanent effect, which was the most important effect in the model. The values of Spearman’s coefficients of correlation between breeding value predicted by the single-trait and multi-trait models were 0.93, and in the particular models that evaluated 10%, 5% and 1% of the best sires, the values ranged from 0.76 to 0.83.

Authors and Affiliations

A. Łozicki, M. Dymnicka

Keywords

Related Articles

Performance, carcass quality and blood metabolites of Holstein bulls on feedlot feeding of different proportions of barley grain to maize grain

This experiment was conducted to study the effects of five different ratios of barley grain to maize grain: 1) 100:00, 2) 75:25, 3) 50:50, 4) 25:75, and 5) 00:100 on feedlot performance, carcass quality, ruminal and bloo...

Apparent ileal amino acid digestibility and energy utilization in hulless oats (Avena nuda L) fedto growing pigs

The aim of the present work was to determine nutrients and energy utilization of four hulless oat varieties, namely Paul (PA), Gehl “VAO-02” (GV), AC-Gwen (AC) and Lee Williams (LW) in growing pigs. The crude protein, ly...

The development of the small intestine of piglets - chosen aspects

The development of the gastrointestinal tract is a very sophisticated process, which starts during prenatal life and continues after birth. Diet is the most important factor modulating structure and functions of the inte...

Effects of phytogenic products on in vitro rumen fermentation and methane emission in goats

This study evaluated the effects of addition of lucerne extract (LE), Artemisiae annuae extract (AAE), and mixed herbal medicine (MHM) into different goat diets on in vitro rumen fermentation and methane production. In a...

The effects of different compounds in some essential oils on in vitro gas production

The aim of this study was to determine the effect of essential oils (EO) of oregano, ORE (Origanum vulgare); black seed, BSD (Nigella sativa); laurel, LAU (Laurus nobilis); cumin, CUM (Cumminum cyminum); garlic, GAR (All...

Download PDF file
  • EP ID EP75521
  • DOI -
  • Views 120
  • Downloads 0

How To Cite

A. Łozicki, M. Dymnicka (2014). Effect of beef from grass or maize silage- and concentrate-fed cattle on lipid metabolism and antioxidative status of rats. Journal of Animal and Feed Sciences, 23(1), 45-51. https://europub.co.uk./articles/-A-75521