Effects of applying different herbicides dosages Oxyfluorfen and Trifluralin on morphological, economical and biological yield of garlic (Allium Sativum L.)
Journal Title: International journal of Advanced Biological and Biomedical Research - Year 2016, Vol 4, Issue 2
Abstract
The present study evaluated the effects of different dosages herbicides Oxyfluorfen and Trifluralin on crop properties of garlic, including plant height, number of cloves per bulbs as well as economical and biological yield of garlic. In this research, a randomized complete block design, with seven treatments and three replications, along with a control sample (weeding and no weed control), was conducted in 2012 – 2013. The treatments were included the use of 1.5, 2 and 2.5 liters of Trifluralin per hectare, 1.5, 2 and 2.5 liters of Oxyfluorfen per hectare in one step, 1.5 liters Oxyfluorfen per hectare in two steps, a control with weed interference (two replications in each block) and a weeding and no weed control. Results showed that using different doses of herbicides significantly affected plant height, number of cloves per bulb, 100 seed weight, economical and biological yield and harvest index of garlic. The lowest economic yield was due to control treatment without controlling of weeds (540 g.m-2) and the highest was obtained under 3 treatments of 1.5 liter of oxyfluorfen herbicide (1661.67 g.m-2), hand weeding (1686.67 g.m-2) and split oxyfluorfen application (1670 g.m-2). Finally, oxyfluorfen treatment (1.5 liter) on 3 to 4 weeds leaf, were identified as the most appropriate treatments.
Authors and Affiliations
Mohammad Raoofi| Department of Agronomy and Plant breeding, University of Mohaghegh Ardabili, Ardabil, Iran, Sobhan Mahzari| M.Sc Graduated of Identification and weed control, Iran, Mohammad Ali Baghestani| Iranian Research Institute of Plant Protection, Weed Research Department, Tehran, Iran, Somayeh Giti| Research Lecturer of Toxicity & Weed Science, Deilik Company, Hamedan, Iran
Keywords
Related Articles
- EP ID EP13545
- DOI 10.18869/IJABBR.2016.136
- Views 337
- Downloads 13
Temperature effect on swelling properties of commercial polyacrylic acid hydrogel beads
Due to the fact that many application processes take place at different temperature, better examining and understanding of swelling properties as a function of temperature is essential for such application. The temperat...
Antibacterial effects of silver nanoparticlesagainst resistant strains of E.coli bacteria
The aim study antibacterial effects of silver nanoparticles against resistant strains of E.coli bacteria.12 strains of E. coli strains arising urinary infection were isolated from hospitalized patient in zabolhospitals....
Investigating Effective Factors on Production Skills of Tobacco Growers in Mazandaran Province
This research was done aimed to investigation the effective factors on production skills of tobacco growers in Mazandaran province. This is an applied study based on descriptive-correlation method. Statistical population...
Neurotransmitter effect of galanin on the mean plasma concentrations of growth hormone, triiodothyronine, thyroxine, and milk protein in dairy goats sannan
This study investigated the effects of five levels of galanin on plasma concentrations of growth hormone, triiodothyronine, thyroxine, and milk protein in dairy goat breed was sannan. 15 breeds of dairy goats sannan al...
Whey Protein Nutritional Power House of Future
Objective: Whey protein is a byproduct of dairy industry, where cheese and casein are manufactured. This is the major protein content which is loss during the formation of yogurt and cheese. Methods: If this is added t...