FEATURES OF DOMESTIC FOOD INDUSTRY PRODUCTS EXPORT TO EU
Journal Title: Економіка та суспільство - Year 2017, Vol 11, Issue
Abstract
A thorough analysis of the commodity structure and dynamics of the domestic food products export to the EU in 2007-2016 was made in the article. The advantages of the free trade regime with the EU for Ukrainian exporters have been established. The reasons of the processes inhibition of the European market conquest are determined. Features and the application results of customs-tariff and non-tariff regulation measures on the Ukrainian food products export in the EU are investigated. Alternative ways of development for domestic food industry are proposed.
Authors and Affiliations
J. M. Tunitska
Keywords
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