FORMATION OF THE REGULATORY MECHANISM OF AGRO-FOOD PRODUCTS MARKET IN MODERN CONDITIONS OF BUSINESS

Abstract

The article substantiates the necessity of state regulation of domestic agro-food products market. On the basis of the analysis are summarized components of the system of regulation mechanism of the agro-food products market development. Determined component structure of the mechanism of state regulation of agro-food products markets, examined and characterized its components.

Authors and Affiliations

Oksana Chan-khi, Katerina Pavlovskaya

Keywords

Related Articles

INTANGIBLE CULTURAL HERITAGE PROSPECTS IN CREATIVE INDUSTRIES VALUE CHAINS IN UKRAINE WITHIN THE EU INTEGRATION

National cultural heritage faces two key challenges: its gradual decline and oblivion, driven, on one hand, by incompatible procedure of intangible cultural heritage object’s (ICHO) identification, teared and in concerne...

HARMONIZATION OF THE STATE FINANCIAL POLICY ON FINANCIAL PROVISION OF AGRICULTURAL ENTERPRISES

One of the most important directions of the financial policy of agricultural enterprises of Ukraine is the formation and realization of a strategy for managing financial resources, which is designed to promote their fina...

SEGMENTATION OF THE EXCHANGE MARKET OF OPTION CONTRACTS OF UKRAINE

The article defines the segmentation of the exchange market of option contracts of Ukraine. Features of organizing trades and portfolios of options contracts of the main operators of the market are characterized. Portfol...

PREDICTION OF ENTERPRISES PROFITS IN AN INSTABLE ECONOMY

The article investigates the specificity of the prediction of enterprises profits in an instable economy. It is shown that the instability of the environment adversely affects the profitability of enterprises. It is high...

DEVELOPMENT AND IMPLEMENTATION OF INNOVATIONS IN THE HIGHER EDUCATION SYSTEM: PROBLEMS, PECULIARITIES, PERSPECTIVES

The research paper presents the results of research on the development and implementation of innovations in the system of higher education. The factors that significantly influence the process of development and introduc...

Download PDF file
  • EP ID EP288758
  • DOI -
  • Views 101
  • Downloads 0

How To Cite

Oksana Chan-khi, Katerina Pavlovskaya (2017). FORMATION OF THE REGULATORY MECHANISM OF AGRO-FOOD PRODUCTS MARKET IN MODERN CONDITIONS OF BUSINESS. Міжнародний науковий журнал "Інтернаука". Серія: "Економічні науки", 1(6), 44-47. https://europub.co.uk./articles/-A-288758