FRAGMENTAL COMPOSITION OF BLOOD PLASMA PROTEINS OF VEGETABLE COORS

Journal Title: Наукові доповіді НУБіП України - Year 2017, Vol 5, Issue 5

Abstract

In accordance with the average daily allowance for milk of cows I lactation was divided into two groups: the first - with an indicator of the supply of 20-25 kg, and the second - 30-35 kg of milk per day. In the same way, they were divided into groups of cows II and III lactation. The fourth group included cows IV lactation with milk yield of 30-35 kg of milk per day. After morning milking in cows of all groups studied clinical parameters. There were no differences between the experimental groups of cows and such parameters as the level of ceruloplasmin, haptoglobin, plasminogen, transferrin, albumin and prealbumin in the blood plasma of cows. All these protein fractions of blood plasma of cows were at the level of similar indices obtained in other periods of research on the same animals. The obtained data testify to the high intensity of biosynthesis of protein in tissues of high-yielding animals.

Authors and Affiliations

M. O. Zakharenko, V. M. Voloschuk, A. V. Khotcenko

Keywords

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  • EP ID EP258188
  • DOI -
  • Views 115
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How To Cite

M. O. Zakharenko, V. M. Voloschuk, A. V. Khotcenko (2017). FRAGMENTAL COMPOSITION OF BLOOD PLASMA PROTEINS OF VEGETABLE COORS. Наукові доповіді НУБіП України, 5(5), -. https://europub.co.uk./articles/-A-258188