INFLUENCE OF SUBSTANCES OF DIFFERENT CHEMICAL COMPOSITION ON VIABILITY OF DIAZOTROPHS ON SEEDS OF AGRICULTURAL CROPS
Journal Title: Сільськогосподарська мікробіологія - Year 2017, Vol 25, Issue
Abstract
The influence of carbohydrates, polyatomic alcohols, sodium chloride and compounds of protein nature on the safety of diazotrophs on seeds of agricultural crops has been studied. The most promising substances and their complexes to maintain the viability of nitrogen-fixing bacteria were determined. It has been established that the most effective are complexes of chemical compounds, because under their influence, the number of microbial cells on seeds was higher in comparison with other variants. The obtained study results can be used to develop new ways to increase the viability of useful soil microorganisms for their introduction into agrocenoses of agricultural crops.
Authors and Affiliations
S Kozar, T Yevtushenko, V Nesterenko
Keywords
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