Information Provision of Creation and Development of Cluster Unions of Food Industry Companies

Journal Title: Бізнес Інформ - Year 2013, Vol 5, Issue 0

Abstract

The article considers experience of foreign countries on creation of cluster unions in the food industry. It studies activity of first acting clusters of companies of the food industry in Ukraine and cluster projects, which are in the stage of realisation. It reveals directions on creation of new cluster structures in the food industry in Ukraine. It conducts the study of strategies of development of Ukrainian regions for the purpose of availability of cluster initiatives, in the result of which seven fields are allocated, which have priority direction of development in the field of food industry and agro-industrial complex. It considers activity of public organisations and funds that deal with creation and development of cluster unions in Ukraine. It studies the legislative base that facilitates realisation of cluster initiatives. It draws a conclusion: despite a significant number of conducted studies, existing positive experience of operation of first clusters in Ukraine, mass transition of national economies of industrially developed countries to a cluster model of development, the existing legislative base in Ukraine and systematic work in this direction at the level of ministries and departments are practically absent.

Authors and Affiliations

Tatyana Pulina

Keywords

Related Articles

Essence and Classification of the Basic Types of the Integrated Business Structures

One of the main trends of the 20th - early 21st centuries is establishment of integrated business structures, which have a significant impact on the economies of both individual States and the world economy as a whole. D...

Mechanism of Formation of the Resource Potential of the Management and Organisation Enterprise Development: Strategic and Tactical Aspects

The article considers influence of factors - reasons of origination of crisis phenomena - upon resource potential with the aim of study of management and organisation enterprise development. It identifies that correlatio...

Organizing the Computational Process when Projecting and Implementing the Monitoring Function in the Systems for Strategic Regulating the Regional Structure and Territorial Organization of the Actors in the Agrifood Sphere

The article substantiates that organizing the computational process when projecting and implementing the economic monitoring subsystem in the functionally developed systems for strategic regulating the regional structure...

The Fund of Scientific and Technical Preparation of Production Formation

The article examines the issue of funding the stage of scientific and technical preparation of production. Possible ways to accumulate funds for scientific and technical works are analyzed. The STPP fund formation is off...

Interpretation and Forecasting Processes, Represented by Time Series, on the Basis of the Extended Logistic Mapping

The article studies a possibility of use of methods of non-linear dynamics for structuring an operative forecast of complex and structured processes described by time series. It offers a model of extended logistic mappin...

Download PDF file
  • EP ID EP115418
  • DOI -
  • Views 89
  • Downloads 0

How To Cite

Tatyana Pulina (2013). Information Provision of Creation and Development of Cluster Unions of Food Industry Companies. Бізнес Інформ, 5(0), 145-152. https://europub.co.uk./articles/-A-115418