Is Garlic a Wonder Plant?

Abstract

The term wonder drug was coined for aspirin, acetylsalicylic acid, for decades – because of its benefits in alleviating many health problems, conditions and symptoms. Aspirin is easily synthesized and its price is very affordable worldwide. Ancient cultures relied on the use of traditional medicines for alleviating and treatment of many human ailments. Most of these folkloric remedies utilized different types of plants as a whole or some of their parts. With advancements in analytical techniques, many compounds that are of bioactive properties; such as those containing sulfur, flavonoids, and other phenolic compounds, have been discovered in plants. Some of food items of a plant origin contain such compounds, thus became known as functional foods.

Authors and Affiliations

Farouk El-Sabban

Keywords

Related Articles

Phytogenics as an Alternative to Antibiotics: Chemical Mechanism behind Antimicrobial Activity of Essential Oils

Since the 1950s, antibiotics have been the “silver bullet” for the treatment of diseases in both the medical and livestock industries. The use of subtherapeutic antibiotics in broilers not only prevents disease outbreaks...

Preparation of Thymo-Rutin Green Tea and its Active Ingredients Evaluation

Introduction: Buckwheat (Fagopyrum esculentum) and wild thyme (Thymus serpyllum) leaves and flowers were used to develop thymo-rutin green tea. The process involved cultivation of buckwheat collection of flowers and leav...

Food as Medicine: The New Concept of “Medical Rice”

In many countries, rice contributes to health by supplying dietary energy, proteins and fat. Many different species of rice have been developed in Japan and other rice producing countries. Some varieties are expected to...

Polyphenols as Colorants

The market for natural colors for food applications is ever increasing. Consumers are seeking simpler and cleaner labels for their foods and are looking for alternatives to synthetic ingredients. As a result, interest in...

Intermittent Fasting: A Potential Effective Strategy for Preventing Obesity and Type II Diabetes Mellitus

The prevalence of obesity among adults has increased significantly in the past few decades. In the US alone, one in three adults is classified as obese.1 Most commonly, obesity results from an imbalance of limited energy...

Download PDF file
  • EP ID EP545013
  • DOI 10.17140/AFTNSOJ-1-e002
  • Views 155
  • Downloads 0

How To Cite

Farouk El-Sabban (2015). Is Garlic a Wonder Plant?. Advances in Food Technology and Nutritional Sciences - Open Journal, 1(3), 7-8. https://europub.co.uk./articles/-A-545013