Mushroom cultivation: Substantial key to food security

Journal Title: Journal of Applied and Natural Science - Year 2018, Vol 10, Issue 4

Abstract

The worldwide sustenance and wholesome security of the expanding population is a gen-erous test, which searches for new harvest (better yield from conventional ones) as a wellspring of nourishment sustenance and recoveries from malnutrition and food scarcity. Alluding to it, mushrooms discover some help which can be developed even via landless individuals, that too on decaying material and could be a source for proteinaceous suste-nance. Metric huge amounts of natural waste and buildups are created every year which can possibly be reused as a substrate for mushroom cultivation. Mushroom cultivation being an indoor movement, requires less work and benefit adventure gives abundant chances to jobless

Authors and Affiliations

Vijay Vardhan Pandey, Anuradha Kumari, Manoj Kumar, Jalaj Saxena, Charul Kainthola, Amit Pandey

Keywords

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  • EP ID EP420810
  • DOI 10.31018/jans.v10i4.1941
  • Views 90
  • Downloads 0

How To Cite

Vijay Vardhan Pandey, Anuradha Kumari, Manoj Kumar, Jalaj Saxena, Charul Kainthola, Amit Pandey (2018). Mushroom cultivation: Substantial key to food security. Journal of Applied and Natural Science, 10(4), 1325-1331. https://europub.co.uk./articles/-A-420810