SYTUACJA FINANSOWA GOSPODARSTW DOMOWYCH ROLNIKÓW NA TLE POZOSTAŁYCH GRUP SPOŁECZNO-EKONOMICZNYCH LUDNOŚCI
Journal Title: Journal of Agribusiness and Rural Development - Year 2014, Vol 3, Issue 33
Abstract
W artykule przeprowadzono analizę sytuacji finansowej gospodarstw domowych rolników na tle pozostałych grup społeczno-ekonomicznych ludności w latach 2000, 2005 i 2012. Analizie poddano finanse gospodarstw domowych, tj. wielkość i strukturę dochodów rozporządzalnych oraz sposób ich rozdysponowania. Podstawę informacyjną badań stanowiły dane zagregowane, pochodzące z badań Budżetów gospodarstw domowych [2001, 2006, 2013], publikowanych corocznie przez Główny Urząd Statystyczny.
Authors and Affiliations
Agnieszka Kozera, Feliks Wysocki
EVALUATION OF THE ACTIVITIES OF THE AGRICULTURAL SOCIAL INSURANCE FUND (KRUS) ACCORDING TO THE OPINIONS OF THE INSURED FROM THE COUNTY OF PRZASNYSZ
The aim of the work is to present the economic situation of the Agricultural Social Insurance Fund (KRUS) and to evaluate its activities from the perspective of the farmers insured in it from the area of the County...
POPULARIZATION OF AN ECOLOGICAL DIMENSION OF SUSTAINABLE CONSUMPTION USING SENSORY MARKETING
This publication presents an essence of sustainable consumption and sustainable marketing laying special emphasis on an ecological dimension of those phenomena. There has been also explored the essence of sensor...
MARKET CHOICES FOR BROILER CHICKEN MEAT IN THE OPINION
Recently there has, been growing a increase in consumption of poultry meat in Poland. The most important material for slaughter poultry are broilers. Among factors that influence rising demand for poultry meat are:...
EVALUATION OF SERVICES’ QUALITY IN UPPER SILESIA ACCOMMODATION FACILITIES
This paper presents the results of study about impact of accommodation services’ quality, particularly quality of work and qualifications of staff, on the guests’ opinion, and thus promoting the accommodation facil...
SHORT FOOD SUPPLY CHAINS – BENEFITS FOR CONSUMERS AND FOOD PRODUCERS
In the age of globalization of food markets, short supply chains are the reversion to traditional food distribution systems. A large group of consumers is willing to reach for local food, frequently also buyers of...