Nutrient Status of Soils in Kırıkhan-Reyhanlı Region of Hatay Province and Their Relationships with Some Soil Properties

Journal Title: ISPEC Journal of Agricultural Sciences - Year 2021, Vol 5, Issue 4

Abstract

In this study, it is aimed to determine the fertility status of the soils of Kırıkhan-Reyhanlı region of Hatay province by determining the contents of some macro and micro nutrients and their relations with some properties of the soil. For this purpose, a total of 60 soil samples were taken from two depths (0-20 and 20-40 cm) and from 30 points, representing the Kirikhan-Reyhanlı region soils. According to the research results; % N content of soils can be taken with 0.03-1.12 P 0.19-0.86 mg kg-1; K 170-1082 mg kg-1; Ca 3795-5818 mg kg-1; Mg 268-2276 mg kg-1; Cu 1.11-3.77 mg kg-1; Fe 2.80-15.09 mg kg-1; Mn 4.17-21.57 mg kg-1 and z Zn 0.33-1.58 mg kg-1. The soils of Kırıkhan-Reyhanlı region are 5.00% very low in N, 13.33% low, 23.34% medium, 31.66% high, 26.67% very high. Considering the exchangeable K content of the soils, 3.33% were found to be low, 20.00% medium, 31.67% high and 45.00% very high. While deficiencies were determined in most of the soils in terms of available Zn, no deficiencies were found in terms of available Ca, Mg, Cu and Fe and Mn contents. In addition, the total N and salt contents of the soils, available P and sand contents, exchangeable Ca and sand, silt and lime contents, exchangeable Mg and sand, silt and lime contents, available Cu and sand and lime contents, available Fe and salt contents, available Mn Negative significant correlations were found between pH and clay contents and available Zn and clay and CEC contents. Soils with exchangeable K and salt contents, exchangeable Ca and salt, clay and CEC contents, exchangeable Mg and available Cu and pH, salt, clay and CEC contents, available Fe and pH contents, available Mn and silt and organic matter contents and available Zn. On the other hand, positive significant relationships were determined between sand, lime and organic matter contents.

Authors and Affiliations

Mehmet YALÇIN, Kerim Mesut ÇİMRİN

Keywords

Related Articles

The Effects Of Artificial Insemination Time On Pregnancy In Awassi Sheep During The Breeding Season

The breeding of domestic sheep breeds is of critical importance for the future of sheep breeding. Artificial insemination is one of the biotechnological methods used for breeding. The time of artificial insemination is a...

Determination of Resistance and Morphological Characteristics of Chickpea (Cicer arietinum L.) Genetic Sources to IMI Group Herbicides

This study was carried out to determine the genetic variation for resistance to imidazolinone herbicides in genetic resources at Koruklu-Talat Demirören Research Station belong to GAP Agricultural Research Institute in 2...

Effects of Various Levels of Luteinizing Hormone and Caprine Follicular Fluid on In Vitro Embryo Production of Shami Goat

In the current study, the hypothesis of the effects of luteinizing hormone (LH) and follicular fluid (FF) derived from follicles of varying size on in vitro embryo production of the Shami goat breed were tested. The capr...

Evaluation of Greenmass Yield of Some Soybean Varieties by Ammi Analysis Method

This study was carried out with 4 soybean varieties in four different locations (Adana, Antalya, Manisa, Samsun) according to the Randomized Complete Block Design with six replications. In the study, the variation of gre...

Investigation of Diarrhea Factors in Neonatal Lambs in Iğdır Region

In this study, it was aimed to determine the infection rates of Rotavirus, Coronavirus, E. coli K99, Giardia, Cryptosporidium parvum and mix in lambs with diarrhea in neonatal period in Iğdır region, by means of rapid ki...

Download PDF file
  • EP ID EP725605
  • DOI https://doi.org/10.46291/ISPECJASvol5iss4pp773-785
  • Views 39
  • Downloads 0

How To Cite

Mehmet YALÇIN, Kerim Mesut ÇİMRİN (2021). Nutrient Status of Soils in Kırıkhan-Reyhanlı Region of Hatay Province and Their Relationships with Some Soil Properties. ISPEC Journal of Agricultural Sciences, 5(4), -. https://europub.co.uk./articles/-A-725605