Organoleptic Properties of Selected Newly Released Rice Varieties of Northern Telangana Region
Journal Title: International Journal of Educational Science and Research (IJESR) - Year 2018, Vol 8, Issue 2
Abstract
Organoleptic tests were conducted for evaluating the appearance, cohesiveness, tenderness on touching, tenderness on chewing, taste, aroma and overall acceptability of cooked rice. Sensory attributes like the aroma, flavorflavour, taste, tenderness or hardness, cohesiveness, or stickiness, appearance, all influence the eating quality (Mundy et al., 1989). Sensory evaluation of two rice varieties, namely Anjana (JGL-11118) and Pradhyumna (JGL-17004) was done. 64 g of raw rice was taken for each rice variety and cooked with 1:2 ratio of water. Organoleptic test revealed that the rice variety Anjana (JGL-11118) had scored high in all sensory attributes compared to Pradhyumna (JGL-17004) rice variety. ColorColour is one of the most important attributes of raw and cooked rice, especially, the degree of whiteness (Suwansriet al., 2002). Anjana (JGL-11118) rice variety recorded good scores for colorcolour (4.13±0.74), appearance (3.73±0.59), flavor (3.73±0.79), taste (3.86±0.63), texture (3.8±0.77) and overall acceptability (4.26±0.45). The colorcolour, appearance, flavor, taste, texture and overall acceptability for Pradhyumna (JGL-17004) rice variety were 2.6±0.81, 3.133±0.91, 3.06±0.70, 3.33± 0.61, 2.93 ± 0.70, 3.4 ± 0.73 respectively
Authors and Affiliations
R. ANITHA, K MANORAMA, W JESSISUNITHA, M SREEDHAR
Keywords
Related Articles
- EP ID EP344304
- DOI 10.24247/ijesrapr20184
- Views 147
- Downloads 0
The Implementation of Character Education on Civics Education Subject Atjunior High School of UPI
Civic education is one of the subjects as important thing to develop the student's character. However in generally, the subject of civic education has not been maximally in running the role because the process that occur...
A Statistical Analysis of Trend of Change of Expansion of Pork in Assam
A study was carried out in four prominent pork markets areas of Assam, which also have a warm hilly weathers condition. Data were collected from a total of 200 pork retailer respondents through a pre-tested, reliable and...
RELATIONSHIP BETWEEN CHILDREN’S RHYTHMICITY AND MOTHER’S TEMPERAMENT
Temperament refers to our inborn personality traits, which are genetic in nature. The different ways infants interact with and react to their environment and experiences are reflective of their temperament, or behavioral...
Influence of Socioeconomic Status on Career Decision Making of Undergraduate Emerging Adults
Career explorations and decisions are important aspects of emerging adulthood as the scope of independent exploration of life's possibilities is greater in this stage than it will be at any other period of the life cours...
CONSTRAINTS PERCEIVED BY THE RURAL YOUTH TOWARDS PARTICIPATION OF RURAL DEVELOPMENT ACTIVITIES IN TAMIL NADU
The participation of rural youth in the development process is essential in order to bring change in socio-economic structure and improving the rural quality of life. The place of rural youth class is mo...