Replacement value of sweet orange ( Citrus Sinensis ) peels for wheat offals in the perfo rmance of broiler starter diet
Journal Title: Scientific Journal of Animal Science - Year 2015, Vol 4, Issue 3
Abstract
Two-hundred (200) day old broiler chicks of Anak 2000 breed from a commercial hatchery were used to investigate the effect of replacing wheat offals with sweet orange peel meal in broiler rations. The birds were fed on 0%, 50%, 75% and 100% dietary inclusion of sweet orange peel meal as replacement for wheat offals in a 28 day feeding trial. Significant interaction between dietary levels of sweet orange peel meal and wheat offals were observed on feed efficiency and weight gain (p<0.05). Increase in dietary levels of sweet orange peel meal reduced feed transit time in gastro-intestinal tract (GIT) (p<0.05) while supplementary wheat offal had the opposite effect (p<0.05). It was concluded that broiler chicks could tolerate up to 75% dietary levels of sweet orange peel meal without wheat offal added to such a diet, performance was comparable to that of birds fed a standard diet with money saved in the process.
Authors and Affiliations
E. O. Ahaotu*| Department of Animal Production and Health Technology, Imo State Polytechnic Umuagwo, Nigeria., S. A. Adeyeye| Department of Animal Science, Federal College of Agriculture Akure, Ondo State, Nigeria., V. N. Okonkwo| Department of Animal Science and Fisheries, Imo State University Owerri, Nigeria.
Rhodococcus sp. as probiotic bacteria for increase the survival, growth and coloration of fish Puntius conchonius
An The aim of this study was to evaluate the effect of bacteria Rhodococcus sp. in growth, survival, and coloration of Puntius conchonius. It was obtained a batch of 300 larvae of seven days after hatching and were divid...
Quantification of cytokines in the amniotic fluid at the moment of delivery of Nelore calves conceived by in-vitro produ
The aim of the present study was to compare the concentrations of cytokines in the conceptus’ amnioticfluid at the moment of delivery of Nelore calvesconceived from embryos produced by in-vitro(IVP) or after artificial...
Effect of age on small intestinal enzyme activities in grazing sheep
Eight groups of Alpine Fine-wool lambs were used to study the development of pH and five enzyme activities in duodenum, proximal jejunum, middle jejunum, distal jejunum, and ileum mucosa or digesta from birth to d56.Fr...
Effects of gamma irradiation and storage time on ostrich meat tenderness
In this study effects of gamma irradiation and storage time on the Appearance and Texture changes of fresh ostrich meat stored at 4˚C were evaluated. Ostrich meat irradiated at 0.0, 1.0 and 3.0 kGy. Analysis of varianc...
Effect of graded levels of Mexican sunflower leaf (Tithonia diversifolia Hemsl. A. Gray) meal on the feed intake of ewe
A 150 – day feeding trial was conducted to evaluate Mexican Sunflower leaf (MSL) as dietary fiber source in sheep diets. Straight diets were formulated to contain the MSL at dietary levels of 0%, 15%, 30% and 45% as re...