RESEARCH OF THE QUALITY OF DIETS

Abstract

The methods of estimation of quality of rations of feed are considered in establishments of hotel-restaurant economy.

Authors and Affiliations

Oleg Kuzmin, Hanna Vovk, Kateryna Hrebonos, Svitlana Radkevich, Tatiana Roman

Keywords

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  • EP ID EP607999
  • DOI 10.25313/2520-2057-2018-12-3987
  • Views 61
  • Downloads 0

How To Cite

Oleg Kuzmin, Hanna Vovk, Kateryna Hrebonos, Svitlana Radkevich, Tatiana Roman (2018). RESEARCH OF THE QUALITY OF DIETS. Международный научный журнал "Интернаука", 1(12), 47-56. https://europub.co.uk./articles/-A-607999