SUPPLY CHAIN OF COFFEE IN RWANDA
Journal Title: International Journal of Agriculture Sciences - Year 2016, Vol 8, Issue 58
Abstract
Coffee production and marketing faced many challenges in Rwanda, where the most important problems faced by farmers were lack of choice in choosing a marketing channel, lack of extension activity, lack of roads and transportation and scattered living conditions of farmers. The major problems faced by coffee traders were the right of setting price, low quantity supplied by farmers, price fluctuation, and access to credit followed by absence of storage facility.
Authors and Affiliations
SHRUTHI GADHE
ENERGETICS OF RICE-RATOON-GREEN GRAM PRODUCTION SYSTEM IN COASTAL ODISHA
Field experiments were carried out to study the influence of sowing time of rice and green gram, system of cultivation of rice genotypes on yield and energetics in coastal Odisha during 2009-10 and 2010-11 in split split...
ISOLATION AND SCREENING OF INDUSTRIALLY IMPORTANT POLYGALCTURONASE PRODUCING FUNGI FROM THE MANGROVE SOILS OF KRISHNA DISTRICT ANDHRA PRADESH
For the present study, soil samples were collected from mangrove areas of Gilakaladindi and Malakayalanka of Krishna District. Soil samples were serially diluted and plated on pectin agar plates for isolation of Fungi. T...
TRADITIONAL FARMING SYSTEM: A CASE STUDY OF GARO TRIBE IN WEST GARO HILLS DISTRICT OF MEGHALAYA, NORTH-EASTERN INDIA
Traditional knowledge and life style of the indigenous people have close link with nature. The traditional farming systems are being practiced by indigenous Garo communities of Meghalaya. The study was carried out in fou...
DYNAMICS OF SULPHUR FRACTIONS IN CALCAREOUS SOILS OF SAURASHTRA REGION OF GUJARAT
The dynamics of sulphur fractions in the soils of Saurashtra region of Gujarat was studied by collecting one hundred sixty nine surface soil samples (0-15 cm) from tagged cultivated farmer’s field during the year 2000...
MARKET DEPENDENCE OF AGRICULTURAL LABOURS FOR CONSUMPTION IN KARNATAKA - AN EMPIRICAL STUDY
The study was taken up in Mandya district (irrigated situation) and Bijapur district (rainfed situation) of Karnataka. The results revealed that, average consumption of pulses, vegetables, fruits, milk, edible oil, sugar...