Zoning of Canola Cultivation Based on Climatic Temperature Needs Using of GIS in Golestan Province
Journal Title: International journal of Advanced Biological and Biomedical Research - Year 2014, Vol 2, Issue 4
Abstract
Studying of climatic elements are one of the most important factors influencing on agricultural crops production and developing of agriculture activities in every region that led to increasing production . by studying of agro climatology can be determined potential facilities in different areas and used optimum of facilities . this research was established by determining temperature potential of ecological capacity of canola cultivation areas in Golestan province . climatic grouping by Dumartin method, was established to general determine of region climate by using of suitable cultivation temperature( 15-20°c) and Vibul method ( 75% probability )is determined cultivation date . based on measuring of effective required day degree in every steps , is measured given date to phenology step .suitable and limited temperatures different steps of canola phenology is derived from different sources and measured its occurrence probability in studied region . medium relation ship of canola performance and suitable and limited temperatures was studied in different steps of phenology . after organizing and forming of temperature layers using of regression equations , the cultivation regions are divided in to four areas , very desirable , desirable , rather desirable and undesirable .
Authors and Affiliations
Navid Adibifard| Department of Agronomy, Islamic Azad University, Karaj Branch, Karaj, Iran, Mehrdad Esfandiari| Department of Agronomy, Islamic Azad University, Karaj Branch, Karaj, Iran, S. R. Hassanpour Avanji| Young Researchers and Elite Club, Karaj Branch, Islamic Azad University, Karaj, Iran, Zohreh Baniabbass| Department of Agronomy, Islamic Azad University, Karaj Branch, Karaj, Iran
Evaluation of the Antifungal Activity of Two Plant Essence on the Qualitative and Quantitative Characteristics of Strawberry Fruit During Storage Condition
Objective: The aim of this experiment was to observe and study the effects of two antifungus essences. Methods: Thymus vulgaris and Thymus kotschyanus, against two fungi pathogens Botrytis cinerea and Rhizopus stolonife...
Effects of Dietary Marshmallow (Althaea Officinalis L.) Extract on Growth Performance and Body Composition of Common Carp (Cyprinus Carpio)
Objective: This study was conducted to evaluate the effects of different proportions of marshmallow extract (Althaea officinalis L.) on growth performance and carcass composition of common carp (Cyprinus carpio). Metho...
Non Chemical Management of Weeds Effects on Forage Sorghum Production
To assess the effect of non chemical management of weed control on forage Sorghum (Sorghum bicolor) a field study was conducted in Varamin, Iran during 2010 crop year in a three- replicated- split factorial experiment...
Protective Effects of Cinnamon Bark Hydroalcoholic Extract on Gentamicin-induced Nephrotoxicity in Mature Rats
Background and Methodology: Gentamicin is a broad-spectrum antibiotic with restricted application in man and stock due to its side effects such as Nephrotoxicity and autotoxicity. Cinnamon bark has antioxidant properti...
Efficiency of the injection of trimethoprim/sulfamethoxazole solution on game bird embryonated-egg during the late stage of development
Infectious agents cause disease in virtually any susceptible hosts. In the poultry production and medicine, pathogens were eliminated from a line of a breeder by injection of antibiotics into hatching eggs. There is li...