potencjał przeciwutleniający oraz związki polifenolowe glikolowych ekstraktów z Hippophaë rhamnoides l. i Vaccinium oxycoccos l. Journal title: Postępy Fitoterapii Authors: Monika Michalak, Anna Podsędek, Ryszard Glinka Subject(s):
Technology of milk-protein co-precipitates and their biological value. Journal title: Вісник Київського національного торговельно-економічного університету Authors: Victoriya Gnitsevych, Tatiana Yudina, Ludmyla Deynichenko Subject(s):
Technology of milk-protein co-precipitates and their biological value. Journal title: Міжнародний науково-практичний журнал Товари і Ринки Authors: Victoriya Gnitsevych, Tatiana Yudina, Ludmyla Deynichenko Subject(s):
Prediction of 137Сs accumulation by cranberry (Oxycoccus palustris Pers.) on the bogs of Zhytomyr Polissya in the modern period Journal title: Лісівництво і агролісомеліорація Authors: O. Orlov Subject(s):
Considering issue of regulating of Ukrainian names of plants. Communication 1. Names for Vaccinium species Journal title: Plant varieties studying and protection Authors: V.М. Mezhenskiy Subject(s):
Use of cranberry puree in the technology of yeast dough products Journal title: Науковий вісник полтавського університету економіки і торгівлі. Серія Технічні науки Authors: G. Khomich, A. Horobec Subject(s):
A study to assess the effectiveness of cranberry juice on urinary tract infection among post natal mothers in selected hospitals Journal title: INTERNATIONAL JOURNAL OF RECENT TRENDS IN SCIENCE AND TECHNOLOGY Authors: Shwetha Shamlal Kayasth, Nilima R. Bhore Subject(s):
Role of Cranberry Extract in Prevention of Urinary Tract Infection inDJ Stented CKD Patients Journal title: IOSR Journal of Dental and Medical Sciences (IOSR-JDMS) Authors: Amit Mann, DevendraSingh Pawar, LokendraKumar Yadav, Vikas Verma, Jeevan Singh, Swarnika Srivastava Subject(s):
Oral Health Benefits of Cranberry: A Review Journal title: IOSR Journal of Dental and Medical Sciences (IOSR-JDMS) Authors: Bijo Alexander, Sunil John Subject(s):
RESEARCH OF THE CONTENT OF TOXIC ELEMENTSIN BERRY SAUCES WITH IODINE-CONTAINING ADDITIVES Journal title: Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі Authors: Григорій Дейниченко, Тамара Листопад Subject(s):
Polyphenol characterization, anti-oxidant, anti-proliferation and anti-tyrosinase activity of cranberry pomace Journal title: Functional Foods in Health and Disease Authors: Indu Parmar, Sandhya V. Neir, H.P. Vasantha Rupasinghe Subject(s):
Effect of processing conditions and concentration of water and milk suspensions on the dynamic viscosity of corn-cranberry gluten-free instant gruels Journal title: Acta Agrophysica Authors: Magdalena Kręcisz, Agnieszka Wójtowicz Subject(s):
The investigation of the cranberry (Vaccinium oxycoccos L.) concentrated juice antimicrobial activity Journal title: Фармацевтичний журнал Authors: K. M. Yatsiuk, M. I. Feodorovska, R. V. Kutsyk Subject(s):
Cranberry Extract Suppressive Effect on Secretion of Inflammatory Cytokines by the Monocytic Cells Journal title: JOURNAL OF ADVANCES IN BIOTECHNOLOGY Authors: Jegdish Babu, Vreiti Sangha, David A Tipton Subject(s):
ANTI-TUMOR EFFECT OF GRAVIOLA AND/OR CRANBERRY AS A NATURAL ANTI-PROLIFERATIVE AGENT ON COLORECTAL CELL LINES (CACO-2) Journal title: European Journal of Biomedical and Pharmaceutical Sciences Authors: Iman Hesham El-Khashab Subject(s):
