Content of lipid fatty acids from various rat organs in the hypoxia-hypercapnic response Journal title: Біологія тварин Authors: S. V. Khyzhnyak, V. М. Voitsitsky Subject(s):
Peculiarities of non-etherified fatty acids content in carp gills at different concentration of Copper and Zinc in the water Journal title: Біологія тварин Authors: Y. F. Rivis, N. E. Yanovych Subject(s):
Effect of fat content in cows diet and pH of rumen on ruminal fermentation and fatty acid composition of milk fat Journal title: Біологія тварин Authors: O. V. Hultyayeva, A. P. Petruk, V. V. Vlizlo Subject(s):
Oil yield and fatty acid profile of seeds of three Salvia species. A comparative study Journal title: Herba Polonica Authors: Rym Chaouch-Hamada, Mouna Ben Farhat, Ahmed Landoulsi Subject(s):
The content of fatty acids in the bodies of Cyprinus carpio L. in different conditions of life Journal title: Біологія тварин Authors: S. V. Sysolyatin Subject(s):
Short chain fatty acids (SCFA), the products of gut bacteria metabolism and their role in the host Journal title: Advances in Hygiene and Experimental Medicine Authors: Aleksandra Czajkowska, Bogumiła Szponar Subject(s): Medicine
LIGHT ON OMEGA-3 & OMEGA-6 FATTY ACIDS Journal title: International Journal of Ayurveda and Pharmaceutical Chemistry Authors: Roshani Verma, Kirti Kumar Akhand Subject(s):
A Study on Effect of Omega 3 Fatty Acids in Hypertriglyceridemia Journal title: Journal of Medical Science And clinical Research Authors: Priya Bharati Subject(s):
Comparison of Enzymatic Hydrolysis and Chemical Methods for Oil Extraction from Rainbow Trout (Oncorhynchus Mykiss) Waste and Its Influence on Omega 3 Fatty Acid Profile Journal title: International Journal of Nutrition Sciences Authors: Siyavash Babajafari, Marzieh Moosavi-Nasab, Samira Nasrpour, Mohammad-Taghi Golmakani, Farzad Nikaei... Subject(s):
EVALUATION OF FATTY ACID, MINERAL AND VITAMIN COMPOSITIONS OF LAURENCIA PAPILLOSA FROM THE SOUTH EAST COAST OF INDIA Journal title: Indo American Journal of Pharmaceutical Sciences Authors: Subject(s): Biological Sciences, Chemistry, Medicine, Analytical Chemistry, Pharmaceutical science - Pharmaceutical science
Oil content and fatty acid composition of soybean (Glysine max L.) genotypes evaluated under rainfed conditions of Kashmir Himalayas in India Journal title: Journal of Applied and Natural Science Authors: Sheikh Mohammad Sultan, Nilamani Dikshit, Umesh J. Vaidya Subject(s):
Docosahexaenoic Acid Supplementation is Not Anti- Inflammatory in Adipose Tissue of Healthy Obese Postmenopausal Women Journal title: International Journal of Nutrition Authors: Peter R. Holt, José O Alemán, Jeanne M Walker, Caroline S Jiang, Joel Correa de Rosa, Yupu Liang, Di... Subject(s):
Biochemical assessment of nutritional status in Indian mustard Journal title: Journal of Applied and Natural Science Authors: Nisha Kumari, Ram Avtar, Bunty Sharma, Babita Rani, Veena Jain, R.K. Sheoran Subject(s):
Biochemical evaluation of dent corn (Zea mays L.) genotypes cultivated under rainfed conditions in the hills of north western Indian Himalayan state of Jammu and Kashmir Journal title: Journal of Applied and Natural Science Authors: Sheikh Mohammad Sultan, Nilamani Dikshit, Chandra Sekhar Mohanty, Prasant Kumar Rout, Sushil Kumar R... Subject(s):
Nutritional, microbial and sensory quality evaluation of fermented Puntius sophore Hamilton, 1822 (Puthi shidal) marketed in North-east India Journal title: Journal of Applied and Natural Science Authors: Bipul Kumar Kakati, Pranjyoti Sarma, Sarifuddin Ahmed, Umesh Ch. Goswami Subject(s):
