In vitro cholesterol uptake by Lactobacillus delbrueckii subsp. bulgaricus isolates Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Małgorzata Ziarno Subject(s):
Usuwanie cholesterolu w warunkach in vitro przez izolaty Lactobacillus delbrueckii subsp. bulgaricus Journal title: Acta Scientiarum Polonorum Technologia Alimentaria Authors: Małgorzata Ziarno Subject(s):
Possible method for evaluation of virus, bacteria and yeasts infectivity by optical measurements Journal title: Semiconductor Physics, Quantum Electronics and Optoelectronics Authors: N. M. Rusinchuk, V. Z. Lozovski, O. A. Shydlovska Subject(s):
Innovative Approaches to Upgrade Functional Properties of Dahi Journal title: International Journal of Microbiology & Advanced Immunology (IJMAI) Authors: S. Sarkar Subject(s):
From “Viili” Towards “Termoviili”, a Novel Type of Fermented Milk: Characterization of Growth Conditions and Factors for a Co-culture of Lactobacillus delbrueckii and Geotrichum candidum Journal title: Journal of Food Processing & Beverages Authors: Tapani Alatossava Subject(s):
Effect of Lactobacillus delbrueckii on Blood Sugar in Diabetic Mice Journal title: International Journal of Medical Laboratory Authors: Reza Dolatyari Eslami, Asghar Tanomad, Jamal Jamal Hallajzadeh, Mehdi Ariana Subject(s):
Identification of Lactobacillus delbrueckii and Streptococcus thermophilus Strains Present in Artisanal Raw Cow Milk Cheese Using Real-time PCR and Classic Plate Count Methods Journal title: Polish Journal of Microbiology Authors: Milena A. Stachelska Subject(s):
