Metagenomic Profiling of the Bacterial Community Changes from Koji to Mash Stage in the Brewing of Soy Sauce Journal title: Polish Journal of Microbiology Authors: Hongbin Wang, Quanzeng Wei, Shuqi Gui, Yongrui Feng, Yong Zhang, Yihan Liu, Fuping Lu Subject(s):
SCREENING FOR GMO IN FERMENTED SOY SAUCE Journal title: Genetics & Applications Authors: Anesa Ahatović, Edina Ljekperić, Mirza Nuhanović, Adaleta Durmić-Pašić Subject(s): Biological Sciences
