Potential human health risk assessment of heavy metals in the flesh of mallard and pochard in the South Eastern Caspian Sea region of Iran Journal title: Journal of Advances in Environmental Health Research (JAEHR) Authors: Mohammad Hosein Sinkakarimi, Ali Reza Pourkhabbaz, Mehdi Hassanpour, Jeffrey M Levengood, Seyed Mahm... Subject(s): Environmental Sciences, Environmental Toxicology, Environmental Protection, Public, Environmental & Occupational Health, Engineering, Environmental
On dangerous substances we consume daily - facts, thoughts, concerns Journal title: Българско списание за обществено здраве (Bulgarian Journal of Public Health) Authors: Hristo Deyanov Subject(s):
The Therapeutic Effects of Stem Cell Enhancer on Changes of Some Physiological Parameters in Male Albino Rats Treated With Mixture of Food Additives )Food Preservative, Food Coloring Agent, and Flavor Enhancer) Journal title: The Egyptian Journal of Hospital Medicine Authors: Eman G.E. Helal1; ,Rasha A.A. El-Sayed1; GomaaMostafa- Hedeab2; Mariam S. El-Gamal1 Subject(s):
Effects of Some Food Additives on Some Biochemical Parameters in Young Male Albino Rats and the Ameliorative Role of Royal Jelly Journal title: The Egyptian Journal of Hospital Medicine Authors: Eman G.E. Helal email orcid 1; Rasha A.A. El-Sayed1; , GomaaMostafa Hedeab2; Mariam S. El-Gamal1 Subject(s):
Adverse Effects of Two Kinds of Food Additive Mixtures (Flavor Enhancer, Food Preservative or Food Coloring Agent) on Physiological Parameters in Young Male Albino Rats Journal title: The Egyptian Journal of Hospital Medicine Authors: Subject(s):
Worst Offender Additives in Food Items and Their Hazards Journal title: Voyager Authors: Rakhi Dwivedi Subject(s):
MOORVADI CHOORNA: A LITERARY REVIEW Journal title: Journal of Pharmaceutical and Scientific Innovation Authors: Sunitha G, Gazala Hussain. Subject(s):
Composition of environmental safety of products of bakery enterprises Journal title: Наукові горизонти. Scientific Horizons Authors: O. Vasiltsova Subject(s):
Influence of Some Food Additives “Cocktail Effect” on White Rats Behavioural Parameters Journal title: The 1st Annual Meeting of Georgian Center for Neuroscience Research Authors: Ekatherine Mitaishvili and Otari Gokhadze Subject(s): Medicine, Internal Medicine, Neurology, Neuroscience
Evaluation of the Neurobehavioural Toxic Effects of Taurine, Glucuronolactone, and Gluconolactone Used in Energy Drinks in Young Rats Journal title: Turkish Journal of Pharmaceutical Sciences Authors: Revathi BOYINA1, Sujatha DODOALA Subject(s): Medicine, Pharmacology
Studies on the Common Preservatives and Additives and their Nutritional Values used in the South Indian Food Industry Journal title: International Journal of Trend in Scientific Research and Development Authors: Keziah Prabhu | G. Sangavi | Shaleesha A. Stanley Subject(s): Biological Sciences, Computer and Information Science, Engineering, Mathematics, Agricultural Engineering, Management, Engineering, Multidisciplinary
MEDICINAL VALUE OF CORNUS MAS L. AND FLAVONOID COMPOSITION OF FRUITS Journal title: International scientific journal Science and Innovation Authors: Matkarimova Gulnaz Maksudzhanovna Subject(s): Archaeology, Arts and Literature, Biological Sciences, Chemistry, Computer and Information Science, Economics, Education, Humanities, Law, Linguistics, Mathematics, Medicine, Philosophy, Physics, Psychology, Social Sciences, Architecture, Agricultural Science
THE NEED FOR PHARMACOTHERAPY WITH VITAMINS Journal title: International scientific journal Science and Innovation Authors: Muradova Railya Rustamovna Subject(s): Archaeology, Arts and Literature, Biological Sciences, Chemistry, Computer and Information Science, Economics, Education, Humanities, Law, Linguistics, Mathematics, Medicine, Philosophy, Physics, Psychology, Social Sciences, Architecture, Agricultural Science