Characterization and study of spontaneous fermentation of fermented milk product (suero costeño) produced in Monteria Journal title: Revista MVZ Cordoba Authors: Mónica Simanca S, Ing *| Universidad de Córdoba, Facultad de Ciencias Agrícolas. Departamento de Ing... Subject(s): Medicine, Agricultural Science, Biotechnology, Cellular Biology, Biomedical Engineering
La autenticidad como eje diferenciador de marcas: Su diseño estratégico mediante el uso de brandcepts Journal title: Fórum Empresarial Authors: Humberto Consuegra, Victor Quiñones-Cintrón Subject(s): Business Administration, Economics, Management Science/Operations Research, Finance and Financial Services, Human Resource Management, Management Information Systems, Management and Strategy, Production, Operation and Manufacturing Management, Statistics
