CHARACTERISTICS OF THE MUCUS POLYSACHARIDES COMPLEX EXTRACTED FROM FLAX SEEDS
Journal Title: ΛΌГOΣ. МИСТЕЦТВО НАУКОВОЇ ДУМКИ - Year 2018, Vol 1, Issue 1
Abstract
The article characterizes the qualitative composition and quantitative content of mucus in the flax seeds. The effect of temperature and duration of extraction on the amount of mucus-forming polysaccharides in an aqueous solution is determined. The method of extraction and processing of flax polysaccharides is proposed for the purpose of obtaining a nutritional supplement with gel-forming properties.
Authors and Affiliations
Наталія Стеценко, Світлана Краєвська
Keywords
Related Articles
- EP ID EP661797
- DOI -
- Views 198
- Downloads 0
INNOVATION STRATEGY OF ENTERPRISE DEVELOPMENT
The article is devoted to innovative strategy of enterprise development as one of the main factors of development of enterprise competitiveness. The outcome of any business development depends to a large extent on the po...
COORDINATION LEGAL REGULATION IN THE STATE LAW OF THE VATICAN
The article describes the problems of legal regulation in connection with the implementation of public administration projects in the Vatican. It is substantiated that the main method of state participation in the regula...
GLOBAL SOCIAL AND POLITICAL ISSUES IN UKRAINE AND METHODOLOGY TO DEVELOP A SOLUTION TO SOLVE THIS PROBLEMS
The article presents general characteristic of globalization processes, which contributed to the emergence of new threats for humanity and the biosphere. The basic criteria of the global issues has been described. Six ba...
IMITATION OF LITERATURE IN THE CONCEPT OF EVHENII MALANIUK
This article shows Evhenii Malaniuk’s views on what the model literature is and its simulation. There are established criteria for a differentiation between good literature and bad literature. It is made on a basis of th...
TOKEN IN THE INITIAL COIN OFFERING (ICO): THEORETICAL ASPECTS AND ITS PLACE IN THE FINANCIAL AND MONEY MARKETS
The systemized definition of the category of ‘token’ in the initial coin offering (ICO) is provided. The existing classifications of tokens are analyzed and their debatable aspects are highlighted. The ways for token val...