Fishery’s Potential in Indonesia

Abstract

In order to improve the utilization of fishery, used as accessibility of food and exported to increase competitiveness, it is necessary to know potential of fishery in Indonesia. The purpose of this study was to analyze the potential of fishery in Indonesia based on the export intensity, output, sector concentration, labor, and the farmers exchange rate of the fishery. The method used in this study is descriptive quantitative research methods with a mathematical approach. Based on potential of fishery in Indonesia, there are four province which have potential in the development of output and export intensity of fishery in Indonesia, there are: South Sulawesi, East Java, Lampung and North Sumatra Province. The provinces can be used as a pilot area development of output and export intensity of fishery in other provinces in Indonesia.

Authors and Affiliations

Lucky Rachmawati, Djoko Mursinto, Nurul Istifadah

Keywords

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  • EP ID EP404606
  • DOI -
  • Views 60
  • Downloads 0

How To Cite

Lucky Rachmawati, Djoko Mursinto, Nurul Istifadah (2017). Fishery’s Potential in Indonesia. International Journal of Humanities and Social Science Invention, 6(2), 58-64. https://europub.co.uk./articles/-A-404606