In the literature, the qualities of the natural environment are commonly indicated as a factor conducive to development. The main objective of the paper is an attempt to assess the development of the SME sector in valuab...
The objective of the paper is to estimate efficiency and eco-efficiency of agriculture in 24 EU
Member States from 2006 to 2015. In the study, a panel of yearly aggregated data [Eurostat 2018] of the total
value of agric...
Safe food production and establishing food security are tasks which all actors in the food chain are actively involved in and can only be met if the participants are willing to constantly adopt to ever more varied and st...
EP ID EP389558
DOI -
Views 35
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How To Cite
Iwona Oleniuch (2009). Ocena skuteczności promосji podkarpackiej żywności tradycyjnej. Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu, 11(4),
228-233. https://europub.co.uk./articles/-A-389558
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Wyznaczanie strategicznych obszarów rolniczych
ENTREPRENEURSHIP IN NATURALLY VALUABLE RURAL AREAS
In the literature, the qualities of the natural environment are commonly indicated as a factor conducive to development. The main objective of the paper is an attempt to assess the development of the SME sector in valuab...
ECO-EFFICIENCY IN AGRICULTURE OF EUROPEAN UNION MEMBER STATES
The objective of the paper is to estimate efficiency and eco-efficiency of agriculture in 24 EU Member States from 2006 to 2015. In the study, a panel of yearly aggregated data [Eurostat 2018] of the total value of agric...
Społeczny aspekt przedsiębiorczości rolników
Innovation for food safety
Safe food production and establishing food security are tasks which all actors in the food chain are actively involved in and can only be met if the participants are willing to constantly adopt to ever more varied and st...