PHYSICO-CHEMICAL AND MICROBIOLOGICAL CHARACTERIZATION OF ARGAN (Argania spinosa L.) OIL - RAW MATERIAL IN COSMETICS INDUSTRY
Journal Title: ISB-INMA TEH AGRICULTURAL AND MECHANICAL ENGINEERING - Year 2018, Vol 0, Issue 8
Abstract
Natural product with precious virtues, Argan oil (Argania spinosa L.) is a great help for beauty, being the vegetable oil most rich in vitamin E, omega 3 and omega 6 helping to treat and prevent some of the most important problems of the skin. The paper presents the results of some experimental researches on the physicochemical and microbiological properties of Argan oil, being taken into action three samples produced by a Moroccan company and coming from three different batches of cold pressed oil, obtained under the same conditions at the pilot scale. The oil will be used in the production of cosmetics and body care products with increased effectiveness and efficiency.
Authors and Affiliations
Hanadi Al Jourdi, Carmen Popescu, D. Lupuleasa
Keywords
Related Articles
- EP ID EP587292
- DOI -
- Views 120
- Downloads 0
HYDROLOGICAL MODELLING FOR DIVICI - POJEJENA WETLAND'S TRIBUTARIES
In this paper were analyzed the maximum discharges produced under different rainfalls recurrence, for the river basins of Divici-Pojejena wetland's tributaries. A modelling software for the process of rainfallrunoff HEC-...
CONVENTIONAL AND NEW BIOLOGICAL METHODS IN THE ASSESSMENT OF MICROBIAL POPULATIONS IN BIOGAS PRODUCING - A REVIEW
The current status in monitoring and control of anaerobic biogas reactor is reviewed in this paper, considering that the AD process is dynamic and requires regular supervision. The monitoring of biogas producing is an im...
DEVELOPMENT OF AN AUTOMATIC TECHNICAL SYSTEM TO TREAT THE CRIMPED GRAINS FOR ENSILAGE
In this paper are presented the development principles of an automatic technologic system to treat crimped grains for ensilage. This systems are very important, because the Romanian farmers are interested in the new disc...
ROLE OF SOME TREATMENTS IN IMPROVING STORABILITY OF TOMATOES (LYCOPERSICON ESCULENTUM MILL.) HYBRID NEWTON
The experiment was conducted in one of the greenhouses of the Agricultural Research Station, College of Agriculture, University of Basrah during the growing season of 2015-2016 in order to improve the storage behavior of...
KINEMATIC ANALYSIS OF THE MOTOR HEXADE (RRR-Ta-RRR-TRR)
The motor groups underpin the actuation of the mechanisms which compose the machines and equipment. For kinematic analysis of motor groups, several methods are used such as contours method, bar method, matrix method etc....