ПРОЦЕС АНАЛІЗУ ТА ОЦІНКИ РИЗИКІВ ПІДПРИЄМСТВ ЗЕРНОПРОДУКТОВОГО ПІДКОМПЛЕКСУ
Journal Title: Вісник Харківського національного аграрного університету ім. В.В. Докучаєва Серія “Економічні науки” - Year 2018, Vol 1, Issue 2
Abstract
D.M. Vasylkivskyi. The process of analysis and assessment of enterprises risk in the grain product subcomplex. The article substantiates the complex of procedures for assessing the risk of an agricultural enterprise. It is determined that the assessment is based on a comprehensive study of the company's activities and the environment of its functioning, analysis of external and internal risk factors, determination of indicators of risk assessment. The author has investigated that accumulated experience of investment activity in the economy in general, and in agriculture in particular is not enough in domestic practice. It is proved that the choice of the method of risk assessment depends on the category, which includes the identified risk factors and the availability of statistical information. The main methods of risk assessment are analyzed. Statistical methods are considered in connection with the emergence of zones and limits of risk. Points that determine the level of losses and the probability of occurrence of these losses, are described by means of statistical analysis of a rather large array of data. The application of the concept of risk measurement, based on the classical principles of statistical probability, which assume the possibility of unrestricted repetition of similar events in the same or similar conditions is limited. It is proposed to formulate a generalized quantitative risk assessment of the economic project taking into account all its participants, each of which initially evaluates the risks of individual results and alternatives. The risk factors influencing the activity of enterprises of the grain product subcomplex are systematized. Key words: risk, grain product subcomplex, management, factors, analysis, estimation methods.
Authors and Affiliations
Д. М. Васильківський
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