TECHNOLOGY OF APPLICATION OF HYDROPHOBIC COATING ON MASS-EXCHANGE MODULES OF DRYERS FOR DRYING PLANT RAW MATERIALS

Abstract

The problem of production food products which are enriched with various biological active additives is extremely topical for Ukraine in the conditions of the economic and ecological crisis. It leads to increasing of the population morbidity, the reason of which in a large measure is the existence of dietary rations deformation. The production of powders which are obtained by various drying methods allows realizing waste-free processes of agricultural products processing and it is one of the perspective ways of agricultural raw materials rational use. The study which is carried out by the authors, shows the promising use in the process of vegetable raw material drying of the two-level functional container (FC), as the base for the mass exchange module (MEM) creation. But the functional container of such construction has principle drawbacks such as technological drawbacks from the production point of view (the restriction of functional container large sizes) and practical drawbacks (impossibility to mechanize the process of loading and unloading of functional container, and it does not allow the drying process automating). The proposed constructive and technological solutions for the development of MEM use the ideology of the two-level functional container and allow elimination of the above-mentioned drawbacks. The obtained results allow construction of the basic drying module which implements the drying process and has operational productivity not less than 300 kg per hour.

Authors and Affiliations

Володимир Потапов, Євген Якушенко

Keywords

Related Articles

УДОСКОНАЛЕННЯ СПОСОБУ ОТРИМАННЯ ВОДНО-ЖИРОВИХ ЕМУЛЬСІЙ ДЛЯ ЗМАЩУВАННЯ ХЛІБОПЕКАРСЬКИХ ФОРМ

Запропоновано спосіб отримання водно-жирових емульсій для змащування хлібопекарських форм. Наведено результати експериментальних досліджень щодо використання ультразвукової обробки для ефективного проведення...

INTENSIFICATION OF THE PROCESS OF EXTRACTING PECTIN FROM SUGAR PRODUCTION WASTES

Experimental research of acid extraction of pectin containing raw materials (beet pulp) is highlighted with the use of a new model of the mixing element compared to the usual lattice mixer. The experimental setting and t...

ВИКОРИСТАННЯ ДИГІДРОКВЕРЦЕТИНУ В БЕЗАЛКОГОЛЬНИХ НАПОЯХ

Розглянуто сучасний ринок енергетичних напоїв. Описано основні компоненти, що входять до їх складу. Визначено можливі користь та шкоду для організму людини від уживання цієї продукції. Запропоновано в рецептурах напоїв в...

IMPLEMENTATION OF INNOVATIVE APPROACHES TO LEARNING WITH THE USE OF INFORMATION AND COMMUNICATION TECHNOLOGIES

Development and introduction of the innovative approaches to learning for upgrading education, preparation of highly skilled specialists is one of most issues of the day, which stand before the system of modern education...

TECHNOLOGY OF CHOPPED MEAT PRODUCTS WITH THE USE OF OSTRICH MEAT

The article presents the results of research on the feasibility of using ostrich meat in the technology of chopped meat products. New products differ from the traditional in high protein content and low content of fat an...

Download PDF file
  • EP ID EP614154
  • DOI 10.5281/zenodo.3263704
  • Views 93
  • Downloads 0

How To Cite

Володимир Потапов, Євген Якушенко (2019). TECHNOLOGY OF APPLICATION OF HYDROPHOBIC COATING ON MASS-EXCHANGE MODULES OF DRYERS FOR DRYING PLANT RAW MATERIALS. Прогресивні техніка та технології харчових виробництв ресторанного господарства і торгівлі, 1(), 95-102. https://europub.co.uk./articles/-A-614154