THE METHODS OF FINANCING INNOVATION IN FOOD INDUSTRY OF PODLASKIE PROVINCE
Journal Title: Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu - Year 2017, Vol 0, Issue 1
Abstract
The guiding objective of this article was to present the undertaken innovations and sources of their financing by the food industry from Podlaskie province. Prospects for economic development of the provinces depend on the capacity to raise the level of innovation in enterprises. Innovation processes in Poland, is accompanied by considerable variation between regions. The creation of the absorption innovation processes in the region often require the support of external institutions. They fulfill in this process a role financier institutions of innovation proinnovative attitudes and actions. The basic instrument of these institutions in the financing of innovation are grants. The analysis was based on the literature’ review and primary data. As a conclusion could be stated that the level of innovation in food industry enterprises from the Podlasie province is very high, to what largely contributed the EU funds is very high what largely contribute EU funds.<br/><br/>
Authors and Affiliations
Joanna Szwacka-Mokrzycka, Adam Miara
Keywords
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- EP ID EP272917
- DOI 10.5604/01.3001.0009.8360
- Views 81
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