Determination of organophosphorus pesticides in baby food
Journal Title: Ovidius University Annals of Chemistry - Analele Universităţii "Ovidius" Constanţa. Seria chimie - Year 2012, Vol 23, Issue 1
Abstract
Measurements of organophosphorus pesticides residues were conducted on four different baby food puree based on vegetable, fruit, white fish and veal, products based on cereals and biscuits packed in cardboard box using gas chromatography with thermoionic specified detector (GC-TSD). The lowest concentration of organophosphorus compounds was found for sulfotep, 0.00006 mg/kg in biscuits, while the highest concentrations were found for diazinon and fenchlorphos, with values of 0.1096 mg/kg and 0.1903 mg/kg, both in the grain samples.
Authors and Affiliations
DOBRINAS Simona, SOCEANU Alina, STANCIU Gabriela, CULEA Adriana
Keywords
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