HPLC Simultaneous Determination of Khellin and Visnagin in Ammi visnaga L. Fruits

Journal Title: IOSR Journal of Pharmacy and Biological Sciences (IOSR-JPBS) - Year 2016, Vol 11, Issue 6

Abstract

A rapid and accurate HPLC method was developed for determination of both Khellin and Visnagin in Ammi visnaga L. extracts. The calibration curve of Khellin was linear with correlation coefficient (r2 ) = 0.9990; over a concentration range of 53.60 – 355.00 mg/l; with a retention time of 9.19 minutes. While the calibration curve of Visnagin was linear with correlation coefficient (r2 ) = 0.9999; over a concentration range of 245.40 – 1533.75 mg/l; with a retention time of 10.77 minutes. The relative standard deviation (RSD) was found to be < 2. The proposed method was validated and successfully applied for simultaneous determination of Khellin and Visnagin in the extracts. The method described is quite suitable for routine analysis -Pyrones in Ammi visnaga L. extracts (prepared by traditional solvent extraction as well as supercritical fluid extraction).

Authors and Affiliations

Mokhtar M. Bishr, Mohamed A. El-Degwy, Mohamed A. Amin, Osama M. Salama

Keywords

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  • EP ID EP387020
  • DOI 10.9790/3008-110604110115
  • Views 90
  • Downloads 0

How To Cite

Mokhtar M. Bishr, Mohamed A. El-Degwy, Mohamed A. Amin, Osama M. Salama (2016). HPLC Simultaneous Determination of Khellin and Visnagin in Ammi visnaga L. Fruits. IOSR Journal of Pharmacy and Biological Sciences (IOSR-JPBS), 11(6), 110-115. https://europub.co.uk./articles/-A-387020