Використання показника теплостійкості насіння пшениці м’якої озимої для оцінки врожайних властивостей / Using heat tolerance sndex of bread winter wheat seeds

Abstract

To study the dependence of tolerance index of bread winter wheat seeds on the varietal characteristic, abiotic and anthropogenic factors. Laboratory (determining seed vigor and laboratory germination); mathematical (for assessing the reliability of research results). The highest heat tolerance index of seeds was marked in varieties: Podolianka, Pereiaslavka, Remeslivna, Myronivska rannostyhla, Natalka, Myrliena, Myronivska storichna, Yuviliar Myronivskyi, Oberih Myronivskyi, Horlytsia myronivska, Berehynia myronivska, Hospodynia myronivska. The seeds being grown with no mineral fertilizer after predecessors black fallow, peas, and perennial grasses had high heat tolerance index (72–79 %), and after predecessors silage corn and winter wheat their heat tolerance index increased by 8 and 12 % when applying fertilizers at doze N120P80K80. When warming seeds, high indices of seed vigor and laboratory germination were noted in the variants of application plant protection products and micronutrient fertilizers during springsummer period, as compared to untreated ariants. Experimentally it was edtablished that heat tolerance of winter wheat seeds depends on the varietal characteristics and the influence of abiotic and anthropogenic factors. These data indicate the possibility of using thermo-testing method for a more objective assessment of sowing qualities. As we cjnsider, it is necessary to carry out comprehensive studies on seeds grown in various soil and climatic zones by common methods,thus making it possible to obtain vast experimental for studying development and producnivity of plants derived from various quality seeds and to develop a test system of forecasting yield properties of seeds.

Authors and Affiliations

A. Siroshtan, V. Kavunets

Keywords

Related Articles

Оцінка перспективних селекційних номерів гречки у конкурсному сортовипробовуванні / Evaluation of perspective selection buckwheat numbers in the competitive sort testingi

It is presented the results of three years of research on the study of the best breeding numbers for the growing season duration, yield and grain quality technological indicators, density and survival record of the plant...

Ефективність добору в селекції гречки / Efficiency of choice in buckwheat selection

Selection of the buckwheat crop is complicated by the fact that the combination of plants or agrophytocenoses is represented by biotypes, which differ significantly in their growth and development, and also by productivi...

Способи усунення апікального домінування у бобів кормових в умовах Західного Лісостепу України / Ways to elimination of the apical domination of broad beans in the conditions of Western Forest-Steppe of Ukraine

The apical domination from an agronomic point of view is a negative and harmful phenomenon and consists in the domination of an apical growth over the growth of lateral shoots and kidneys. As a result, plants are drawn t...

Економічна ефективність вирощування гібридів кукурудзи в умовах зрошення Південного Степу України / The economic efficiency of growing a hybrid of corn under conditions of irrigation of the Southern Steppe of Ukraine

The article presents the results of experimental studies on the reaction of promising domestic hybrids of maize of various ripeness groups to the timing of sowing and the density of standing during cultivation on the irr...

Download PDF file
  • EP ID EP564673
  • DOI -
  • Views 142
  • Downloads 0

How To Cite

A. Siroshtan, V. Kavunets (2018). Використання показника теплостійкості насіння пшениці м’якої озимої для оцінки врожайних властивостей / Using heat tolerance sndex of bread winter wheat seeds. Вісник Львівського національного аграрного університету. Агрономія, 22(), -. https://europub.co.uk./articles/-A-564673