Współczesne trendy w konsumpcji żywności w aspekcie regionalizacji kontra globalizacji
Journal Title: Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu - Year 2009, Vol 11, Issue 3
Abstract
Authors and Affiliations
Agnieszka Borowska
ASSESSMENT OF THE IMPLEMENTATION OF THE MEASURE ”SETTING UP OF YOUNG FARMERS” UNDER RDP 2007-2013 BY PROVINCES
The paper presents spatial differentiation of the level and use by farmers the support under the RDP 2007- 2013 measure 1.2. „Setting up of young farmers”. Comparisons were made in a province as of 31.12.2015. Farmers fr...
DIFFERENTIATION OF PREFERENCES AND ATTITUDES OF CONSUMERS OF FRUIT AND THEIR PRODUCTS DEPENDING ON AGE AND INCOME
The aim of the study was to determine the influence of characteristics such as age and income on the preferences and behaviors of fruit consumers. The analysis was based on primary data from a survey, conducted among 300...
Rola jakości w podejmowaniu decyzji nabywczych na rynku dóbr żywnościowych
Procesy globalizacji a rozwój obszarów o niekorzystnych warunkach gospodarowania (ONW)
CRITERIA OF FOOD SUPPLIER CHOICE IN THE CASE OF THE PROSPECTIVE DEVELOPMENT OF A GASTRONOMIC ENTERPRISE
The aim of the paper was to isolate the main criteria for the choice of food suppliers on the market including the type of eatery, type of cuisine, how long the place has existed on the market and the source of food supp...